Allergy Proof Recipes for Kids: More Than 150 Recipes That are All Wheat-Free, Gluten-Free, Nut-Free, Egg-Free and Low in Sugar
More Than 150 Recipes That are All Wheat-Free, Gluten-Free, Nut-Free, Egg-Free and Low in Sugar
Nonfiction, Food & Drink, Healthy Cooking
| Author: | Leslie Hammond, Lynne Marie Rominger | ISBN: | 9781616738402 |
| Publisher: | Fair Winds Press | Publication: | January 1, 2010 |
| Imprint: | Fair Winds Press | Language: | English |
| Author: | Leslie Hammond, Lynne Marie Rominger |
| ISBN: | 9781616738402 |
| Publisher: | Fair Winds Press |
| Publication: | January 1, 2010 |
| Imprint: | Fair Winds Press |
| Language: | English |
Each of the 150 recipes included in this family-friendly cookbook are free of gluten and the eight most common allergens thus taking the guesswork out of determining which recipes are safe and which are a risk. Culinary expert, Leslie Hammond teaches readers how to use naturally allergy-free ingredients and substitutes to add richness, texture, pizzazz and nutritional content to meals without losing the "yummy" factor.
Each of the 150 recipes included in this family-friendly cookbook are free of gluten and the eight most common allergens thus taking the guesswork out of determining which recipes are safe and which are a risk. Culinary expert, Leslie Hammond teaches readers how to use naturally allergy-free ingredients and substitutes to add richness, texture, pizzazz and nutritional content to meals without losing the "yummy" factor.
