Achieving sustainable production of pig meat Volume 3
Animal health and welfare
Nonfiction, Science & Nature, Technology, Agriculture & Animal Husbandry, Engineering
| Author: | Dr Alejandro Ramirez, Dr Carla Correia-Gomes, Prof. Mick Bailey, Prof. Dominiek Maes, Dr Simon P. Turner, Prof. Paul H. Hemsworth, Dr Silvana Pietrosemoli, Prof. Sandra Edwards, Prof. John J. McGlone, Dr Jonathan Amory, Dr Jennifer M. Young, Dr Susanne Støier, Emily Porter, Ore Francis, Jeroen Dewulf, Filip Boyen, Freddy Haesebrouck, Richard B. D'Eath, James T. Green, Arlene Garcia, Nina Wainwright, Dr Leif Lykke, Dr Lars O. Blaabjerg | ISBN: | 9781786760982 |
| Publisher: | Burleigh Dodds Science Publishing | Publication: | March 12, 2018 |
| Imprint: | Burleigh Dodds Science Publishing | Language: | English |
| Author: | Dr Alejandro Ramirez, Dr Carla Correia-Gomes, Prof. Mick Bailey, Prof. Dominiek Maes, Dr Simon P. Turner, Prof. Paul H. Hemsworth, Dr Silvana Pietrosemoli, Prof. Sandra Edwards, Prof. John J. McGlone, Dr Jonathan Amory, Dr Jennifer M. Young, Dr Susanne Støier, Emily Porter, Ore Francis, Jeroen Dewulf, Filip Boyen, Freddy Haesebrouck, Richard B. D'Eath, James T. Green, Arlene Garcia, Nina Wainwright, Dr Leif Lykke, Dr Lars O. Blaabjerg |
| ISBN: | 9781786760982 |
| Publisher: | Burleigh Dodds Science Publishing |
| Publication: | March 12, 2018 |
| Imprint: | Burleigh Dodds Science Publishing |
| Language: | English |
Sample content
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Sample content
Not sure what you're getting if you buy this book? Click on the cover image below to open a PDF and preview pages from the book. Alternatively, watch our informative video introduction.
