101 Recipes for Making Cheese
Everything You Need to Know Explained Simply
Nonfiction, Computers, Internet
| Author: | Cynthia Martin | ISBN: | 9781601387714 |
| Publisher: | Atlantic Publishing Group Inc | Publication: | January 1, 2010 |
| Imprint: | Language: | English |
| Author: | Cynthia Martin |
| ISBN: | 9781601387714 |
| Publisher: | Atlantic Publishing Group Inc |
| Publication: | January 1, 2010 |
| Imprint: | |
| Language: | English |
There are more than 3,000 different kinds of cheese currently registered with the FDA, and hundreds more made in small villages, towns, and back countries around the world. Since the earliest record of milk cultivation, humans have been creating new kinds of dishes made from cheese. Here are 101 Recipes for Making Cheese.
There are more than 3,000 different kinds of cheese currently registered with the FDA, and hundreds more made in small villages, towns, and back countries around the world. Since the earliest record of milk cultivation, humans have been creating new kinds of dishes made from cheese. Here are 101 Recipes for Making Cheese.
