Totally Mushroom Cookbook

Nonfiction, Food & Drink, Soups & Stews, Vegetables & Salads, Quick & Easy
Cover of the book Totally Mushroom Cookbook by Helene Siegel, Karen Gillingham, Helene Siegel, Potter/Ten Speed/Harmony/Rodale
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Author: Helene Siegel, Karen Gillingham, Helene Siegel ISBN: 9780804152990
Publisher: Potter/Ten Speed/Harmony/Rodale Publication: July 9, 2014
Imprint: Celestial Arts Language: English
Author: Helene Siegel, Karen Gillingham, Helene Siegel
ISBN: 9780804152990
Publisher: Potter/Ten Speed/Harmony/Rodale
Publication: July 9, 2014
Imprint: Celestial Arts
Language: English

Shiitake, oyster, porcini, chanterelle… whether you like your mushrooms wild or tamed, you’ll find plenty to eat in this pocket-size book on fabulous fungi, with recipes such as Mushroom Quesadillas, Cream of Mushroom Soup, Wild Mushroom Pizza, and Veal Chops with Morel Cream.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Shiitake, oyster, porcini, chanterelle… whether you like your mushrooms wild or tamed, you’ll find plenty to eat in this pocket-size book on fabulous fungi, with recipes such as Mushroom Quesadillas, Cream of Mushroom Soup, Wild Mushroom Pizza, and Veal Chops with Morel Cream.

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