The South African Cookbook

Nonfiction, Food & Drink, International, African
Cover of the book The South African Cookbook by Diane Kersey, Diane Kersey
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Author: Diane Kersey ISBN: 9781311935830
Publisher: Diane Kersey Publication: April 22, 2014
Imprint: Smashwords Edition Language: English
Author: Diane Kersey
ISBN: 9781311935830
Publisher: Diane Kersey
Publication: April 22, 2014
Imprint: Smashwords Edition
Language: English

Recipes from the “big cities” in South Africa. Don’t worry, they don’t start with “Kill and field-dress a Cape Buffalo.” Most of the ingredients can be found in the average kitchen.

South Africa has a history of foreign “visitors” and occupiers. Notably it was a colony of Holland for quite a while. It’s southern ports were call centers for ships, mostly European, that were “rounding the horn” going to or from the Orient. As a result, the country has a rich diversity of both indigenous as well as European (especially Dutch) culture. That influence is represented in the 158 delicious recipes within this book.

All measurements have been converted to U.S. measurements (cups, pints, ounces, teaspoons, etc.)

Keys: Cookbooks, Food & Wine, Regional & International, African, South African

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Recipes from the “big cities” in South Africa. Don’t worry, they don’t start with “Kill and field-dress a Cape Buffalo.” Most of the ingredients can be found in the average kitchen.

South Africa has a history of foreign “visitors” and occupiers. Notably it was a colony of Holland for quite a while. It’s southern ports were call centers for ships, mostly European, that were “rounding the horn” going to or from the Orient. As a result, the country has a rich diversity of both indigenous as well as European (especially Dutch) culture. That influence is represented in the 158 delicious recipes within this book.

All measurements have been converted to U.S. measurements (cups, pints, ounces, teaspoons, etc.)

Keys: Cookbooks, Food & Wine, Regional & International, African, South African

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