The Gardener & the Grill

The Bounty of the Garden Meets the Sizzle of the Grill

Nonfiction, Food & Drink, Outdoor, Meats & Dairy, Meat, Appliances
Cover of the book The Gardener & the Grill by Karen Adler, Judith Fertig, Running Press
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Author: Karen Adler, Judith Fertig ISBN: 9780762444991
Publisher: Running Press Publication: April 24, 2012
Imprint: Running Press Adult Language: English
Author: Karen Adler, Judith Fertig
ISBN: 9780762444991
Publisher: Running Press
Publication: April 24, 2012
Imprint: Running Press Adult
Language: English

If all you're cooking on your grill is meat, you're missing out!

From garden to grill to fork, nothing tastes better than freshly harvested vegetables grilled to perfection alongside savory meats and plump grilled fruits. The Gardener & the Grill is the grilling guide for gardeners, seasonal eaters, and "flexitarians" everywhere, and anyone enamored of the powers of the grill - not just during the summer months, but all year long!

Keep the grill hot long after summer's finished with recipes like:

  • Planked Butternut Squash with Sage and Brie
  • Grilled Gazpacho
  • a Blackened Fish Po'Boy with Grilled Green Onion Mayonnaise
  • Pizza Primavera
  • Wood-Grilled Shrimp and Yellow Peppers
  • Tandoori Turkey Burgers
  • Grill-Baked Apples with Cinnamon Nut Stuffing

With seasonal recipes, tips on grilling for preserving, a burgeoning "griller's pantry" of rubs and versatile sauces, and more than 100 vegetarian recipes, The Gardener & the Grill is the must-have resource for eager and experienced grillers and gardeners alike.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

If all you're cooking on your grill is meat, you're missing out!

From garden to grill to fork, nothing tastes better than freshly harvested vegetables grilled to perfection alongside savory meats and plump grilled fruits. The Gardener & the Grill is the grilling guide for gardeners, seasonal eaters, and "flexitarians" everywhere, and anyone enamored of the powers of the grill - not just during the summer months, but all year long!

Keep the grill hot long after summer's finished with recipes like:

With seasonal recipes, tips on grilling for preserving, a burgeoning "griller's pantry" of rubs and versatile sauces, and more than 100 vegetarian recipes, The Gardener & the Grill is the must-have resource for eager and experienced grillers and gardeners alike.

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