The Foodspotting Field Guide

Nonfiction, Travel, Lodging & Restaurant Guides, Restaurants, Art & Architecture, Photography
Cover of the book The Foodspotting Field Guide by Foodspotting, Chronicle Books LLC
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Author: Foodspotting ISBN: 9781452130088
Publisher: Chronicle Books LLC Publication: March 18, 2014
Imprint: Chronicle Books LLC Language: English
Author: Foodspotting
ISBN: 9781452130088
Publisher: Chronicle Books LLC
Publication: March 18, 2014
Imprint: Chronicle Books LLC
Language: English

This guided journal from Foodspotting—the global online community of recreational foodies—presents 75 must-try dishes from six continents, inviting Foodspotters to seek them out in their own cities and travels. Each of the 75 entries includes a photograph, a description of the dish's origins and ingredients, a pronunciation guide, and fill-in prompts and infographics where readers can record their encounters and taste sensations. A compact, full-color, interactive package featuring a quintessential sampling of the world's cuisine—from ceviche to Wiener Schnitzel to chicken and waffles—The Foodspotting Field Guide redefines culinary tourism for a new generation of food thrill seekers.

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This guided journal from Foodspotting—the global online community of recreational foodies—presents 75 must-try dishes from six continents, inviting Foodspotters to seek them out in their own cities and travels. Each of the 75 entries includes a photograph, a description of the dish's origins and ingredients, a pronunciation guide, and fill-in prompts and infographics where readers can record their encounters and taste sensations. A compact, full-color, interactive package featuring a quintessential sampling of the world's cuisine—from ceviche to Wiener Schnitzel to chicken and waffles—The Foodspotting Field Guide redefines culinary tourism for a new generation of food thrill seekers.

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