The Best of Waffles & Pancakes

Nonfiction, Food & Drink, Breakfast & Brunch
Cover of the book The Best of Waffles & Pancakes by Jane Stacey, William Morrow Cookbooks
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Jane Stacey ISBN: 9780062366474
Publisher: William Morrow Cookbooks Publication: June 17, 2014
Imprint: William Morrow Cookbooks Language: English
Author: Jane Stacey
ISBN: 9780062366474
Publisher: William Morrow Cookbooks
Publication: June 17, 2014
Imprint: William Morrow Cookbooks
Language: English

The crisp, honeycomb texture of waffles and the golden delicacy of pancakes are the perfect base for a host of delectable tastes. In The Best of Waffles & Pancakes, Jane Stacey has gathered a delicious assortment of recipes for just about every occasion. Incorporating whole grains, nuts, fresh fruits, and vegetables, she serves up favorites such as German Apple Pancake, Buttermilk Waffles, and Sourdough Pancakes, as well as inspired new lunch and dinner creations -- Cheddar & Onion Waffles with Chutney, Sweet Corn Cakes. Desserts couldn't be more tempting, from Belgian Waffles with Strawberries & Cream to Caramel-Pecan Waffles to Chocolate Crepes. Regional and ethnic influences are represented as well in such flavorful and hearty recipes as Blue Corn Pancakes, Potato Pancakes with Roasted Garlic, and Wild Rice & Smoked Cheddar Pancakes.

With more than 45 inspired recipes and full-color photographs, The Best of Waffles & Pancakes is proof that these two wonderful foods are much more than simple breakfast fare.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

The crisp, honeycomb texture of waffles and the golden delicacy of pancakes are the perfect base for a host of delectable tastes. In The Best of Waffles & Pancakes, Jane Stacey has gathered a delicious assortment of recipes for just about every occasion. Incorporating whole grains, nuts, fresh fruits, and vegetables, she serves up favorites such as German Apple Pancake, Buttermilk Waffles, and Sourdough Pancakes, as well as inspired new lunch and dinner creations -- Cheddar & Onion Waffles with Chutney, Sweet Corn Cakes. Desserts couldn't be more tempting, from Belgian Waffles with Strawberries & Cream to Caramel-Pecan Waffles to Chocolate Crepes. Regional and ethnic influences are represented as well in such flavorful and hearty recipes as Blue Corn Pancakes, Potato Pancakes with Roasted Garlic, and Wild Rice & Smoked Cheddar Pancakes.

With more than 45 inspired recipes and full-color photographs, The Best of Waffles & Pancakes is proof that these two wonderful foods are much more than simple breakfast fare.

More books from William Morrow Cookbooks

Cover of the book Kitchen Survival Guide by Jane Stacey
Cover of the book Around the Table by Jane Stacey
Cover of the book Dip It! by Jane Stacey
Cover of the book Lose Weight with Your Instant Pot by Jane Stacey
Cover of the book Eat Delicious by Jane Stacey
Cover of the book Chef Paul Prudhomme's Louisiana Kitchen by Jane Stacey
Cover of the book Chef Paul Prudhomme's Pure Magic by Jane Stacey
Cover of the book Pizza, Focaccia, Flat and Filled Breads For Your Bread Machine by Jane Stacey
Cover of the book Real Sweet by Jane Stacey
Cover of the book Mary Bell's Comp Dehydrator Cookbook by Jane Stacey
Cover of the book The Pressured Cook by Jane Stacey
Cover of the book The Dahlia Bakery Cookbook by Jane Stacey
Cover of the book Goldy's Kitchen Cookbook by Jane Stacey
Cover of the book Better on Toast by Jane Stacey
Cover of the book Lose Weight by Eating by Jane Stacey
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy