Taste of the Town

A Guided Tour of College Football's Best Places to Eat

Nonfiction, Travel, Lodging & Restaurant Guides, Restaurants, Sports, Football, Food & Drink, International, USA
Cover of the book Taste of the Town by Todd Blackledge, JR Rosenthal, Center Street
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Author: Todd Blackledge, JR Rosenthal ISBN: 9781455547272
Publisher: Center Street Publication: September 3, 2013
Imprint: Center Street Language: English
Author: Todd Blackledge, JR Rosenthal
ISBN: 9781455547272
Publisher: Center Street
Publication: September 3, 2013
Imprint: Center Street
Language: English

College football culture is captured through the food, small town characters, and college life that makes Saturdays in autumn something fans look forward to every year.

In TASTE OF THE TOWN, Todd Blackledge, host of the enormously popular ESPN segment "Taste of the Town," focuses on popular college towns by telling you where to eat, what to eat, and great stories about college football traditions across America. With over 100 recipes from the chefs of the featured restaurants and the coach (or wife) of the hometown team you will be left hungry and excited to try out the popular football food for yourselves!

Behind-the-scenes photos, shot on location, enhance the energy of the fun and food featured in each town. This book about football, food, and college culture showcases the coaches, players, chefs, and rabid fans who regularly join together to talk about their common passion.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

College football culture is captured through the food, small town characters, and college life that makes Saturdays in autumn something fans look forward to every year.

In TASTE OF THE TOWN, Todd Blackledge, host of the enormously popular ESPN segment "Taste of the Town," focuses on popular college towns by telling you where to eat, what to eat, and great stories about college football traditions across America. With over 100 recipes from the chefs of the featured restaurants and the coach (or wife) of the hometown team you will be left hungry and excited to try out the popular football food for yourselves!

Behind-the-scenes photos, shot on location, enhance the energy of the fun and food featured in each town. This book about football, food, and college culture showcases the coaches, players, chefs, and rabid fans who regularly join together to talk about their common passion.

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