Superb Maine Soups

Innovative Recipes from Simple to Sumptuous

Nonfiction, Food & Drink, Soups & Stews
Cover of the book Superb Maine Soups by Cynthia Finnemore Simonds, Down East Books
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Author: Cynthia Finnemore Simonds ISBN: 9781461744917
Publisher: Down East Books Publication: July 31, 2007
Imprint: Down East Books Language: English
Author: Cynthia Finnemore Simonds
ISBN: 9781461744917
Publisher: Down East Books
Publication: July 31, 2007
Imprint: Down East Books
Language: English

Soups warm your heart as well as your stomach. A former caterer, Simonds answers questions such as, How do you simmer a sumptuous stock? What are the essential ingredients for creamy chowder? How do you build layers of flavor in a stew? Whether you're tempted to try an old favorite or one of Simonds's trademark innovative recipes, the author stresses that soups are best when made with the freshest ingredients from local producers.

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Soups warm your heart as well as your stomach. A former caterer, Simonds answers questions such as, How do you simmer a sumptuous stock? What are the essential ingredients for creamy chowder? How do you build layers of flavor in a stew? Whether you're tempted to try an old favorite or one of Simonds's trademark innovative recipes, the author stresses that soups are best when made with the freshest ingredients from local producers.

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