Slow Cooker Soups and Stews

Easy, Simple and Delicious Beef, Chicken, Vegetable and Much More!

Nonfiction, Food & Drink, Breakfast & Brunch, International, USA, Quick & Easy
Cover of the book Slow Cooker Soups and Stews by Sarah Jacobs, Sarah Jacobs
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Author: Sarah Jacobs ISBN: 1230000291115
Publisher: Sarah Jacobs Publication: January 12, 2015
Imprint: Language: English
Author: Sarah Jacobs
ISBN: 1230000291115
Publisher: Sarah Jacobs
Publication: January 12, 2015
Imprint:
Language: English

Crock pots and soup recipes are made for each other. The slow cooking process extracts maximum flavor from chicken, beef, vegetables, or any other ingredients added into it. Beyond soup, a slow cooker is great for stew. Low-watt heat surrounds the food to bring it gently to the peak of perfection. In addition to enjoying better flavor, healthier meals, and saving money on meats and electricity, you will have more leisure time. No turning, no stirring, no adjusting heat, no timing to the minute. Just start the slow cooker and head out for the day! Leave your slow cooker alone all day, or all night; it’s perfectly safe with its low wattage. The flavors blend nicely to give it a wholesome earthy flavor that is unbelievably.

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Crock pots and soup recipes are made for each other. The slow cooking process extracts maximum flavor from chicken, beef, vegetables, or any other ingredients added into it. Beyond soup, a slow cooker is great for stew. Low-watt heat surrounds the food to bring it gently to the peak of perfection. In addition to enjoying better flavor, healthier meals, and saving money on meats and electricity, you will have more leisure time. No turning, no stirring, no adjusting heat, no timing to the minute. Just start the slow cooker and head out for the day! Leave your slow cooker alone all day, or all night; it’s perfectly safe with its low wattage. The flavors blend nicely to give it a wholesome earthy flavor that is unbelievably.

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