OMG! I can eat that? Indulgent Food Minus the Boombah

Nonfiction, Food & Drink
Cover of the book OMG! I can eat that? Indulgent Food Minus the Boombah by Jane Kennedy, Hardie Grant Books
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Jane Kennedy ISBN: 9781742735412
Publisher: Hardie Grant Books Publication: October 1, 2010
Imprint: Hardie Grant Books Language: English
Author: Jane Kennedy
ISBN: 9781742735412
Publisher: Hardie Grant Books
Publication: October 1, 2010
Imprint: Hardie Grant Books
Language: English

From Australias favourite new health-food chef comes the follow up to the bestselling Fabulous Food Minus the Boombah. Like most of us, Jane Kennedy cant eat anything she wants because she gets FAT. After having five children in six years and trying every fad diet known to man in an attempt to shift excess weight, Jane decided to take matters into her own hands. A lifetime love of cooking, teamed with a refusal to give up the flavours of her favourite meals, led Jane to develop her own dishes that are delicious but also good for you. In Janes second book, OMG! I can eat that?, she shares some of her favourite recipes, just without all the unwanted fat. Chapters include Nibbles, Soups, Piemakins, Chicken & Duck, Beef, Lamb & Pork, Fish & Seafood, Comfort Classics, Vegetables and Dessert. And these recipes arent your typical diet recipes either, with delicious meals such as Chicken, Leek and Mushrooms piemakins (pies in ramekins minus the pastry), Beef Bourguignon, Boombahfree burgers, and even sweet treats like Rhubarb and strawberry crumble, youll forget youre even eating food minus the boombah!

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

From Australias favourite new health-food chef comes the follow up to the bestselling Fabulous Food Minus the Boombah. Like most of us, Jane Kennedy cant eat anything she wants because she gets FAT. After having five children in six years and trying every fad diet known to man in an attempt to shift excess weight, Jane decided to take matters into her own hands. A lifetime love of cooking, teamed with a refusal to give up the flavours of her favourite meals, led Jane to develop her own dishes that are delicious but also good for you. In Janes second book, OMG! I can eat that?, she shares some of her favourite recipes, just without all the unwanted fat. Chapters include Nibbles, Soups, Piemakins, Chicken & Duck, Beef, Lamb & Pork, Fish & Seafood, Comfort Classics, Vegetables and Dessert. And these recipes arent your typical diet recipes either, with delicious meals such as Chicken, Leek and Mushrooms piemakins (pies in ramekins minus the pastry), Beef Bourguignon, Boombahfree burgers, and even sweet treats like Rhubarb and strawberry crumble, youll forget youre even eating food minus the boombah!

More books from Hardie Grant Books

Cover of the book The Captains by Jane Kennedy
Cover of the book Dammit Science, Wheres My Hoverboard? by Jane Kennedy
Cover of the book Behind A Velvet Trap by Jane Kennedy
Cover of the book A Test Of Will : One Man's Extraordinary Story Of Survival by Jane Kennedy
Cover of the book Foodies' Guide 2012: Melbourne by Jane Kennedy
Cover of the book Andimo! Capturing My Italy by Jane Kennedy
Cover of the book From China to Vietnam by Jane Kennedy
Cover of the book My Grandma's Kitchen by Jane Kennedy
Cover of the book Gravity by Jane Kennedy
Cover of the book Victoria Cross by Jane Kennedy
Cover of the book Margaret Fulton Cookbook,The by Jane Kennedy
Cover of the book How to Give Up Shopping (or at Least Cut Down):The Journey Back to Con by Jane Kennedy
Cover of the book South East Asian Food by Jane Kennedy
Cover of the book How to Learn Almost Anything in 48 Hours by Jane Kennedy
Cover of the book The Complete Asian Cookbook: Thailand, Vietnam, Cambodia, Laos & Burma by Jane Kennedy
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy