North Carolina’s Roadside Eateries

A Traveler’s Guide to Local Restaurants, Diners, and Barbecue Joints

Nonfiction, Travel, Lodging & Restaurant Guides, Restaurants, United States, South, Food & Drink, International, USA
Cover of the book North Carolina’s Roadside Eateries by D. G. Martin, The University of North Carolina Press
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Author: D. G. Martin ISBN: 9781469630151
Publisher: The University of North Carolina Press Publication: September 2, 2016
Imprint: The University of North Carolina Press Language: English
Author: D. G. Martin
ISBN: 9781469630151
Publisher: The University of North Carolina Press
Publication: September 2, 2016
Imprint: The University of North Carolina Press
Language: English

Want to eat like the locals? D. G. Martin has spent years traveling the major roadways of North Carolina, on the lookout for community, local history, and, of course, a good home-cooked meal. Here D. G. is your personal tour guide to more than 100 notable local roadway haunts that serve not only as places to eat but also as fixtures of their communities.

*Features locally owned and time-tested community favorites
*Covers a range of food tastes from BBQ joints and country kitchens to Mexican restaurants and Greek diners
*Introduces diners to the restaurant owners and locals who make these places unique
*Includes current contact information, hours, directions
*Features nearby points of interest to explore after eating

This handy reference to good food just off North Carolina's interstates should find a spot in every Tar Heel traveler's glove compartment.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Want to eat like the locals? D. G. Martin has spent years traveling the major roadways of North Carolina, on the lookout for community, local history, and, of course, a good home-cooked meal. Here D. G. is your personal tour guide to more than 100 notable local roadway haunts that serve not only as places to eat but also as fixtures of their communities.

*Features locally owned and time-tested community favorites
*Covers a range of food tastes from BBQ joints and country kitchens to Mexican restaurants and Greek diners
*Introduces diners to the restaurant owners and locals who make these places unique
*Includes current contact information, hours, directions
*Features nearby points of interest to explore after eating

This handy reference to good food just off North Carolina's interstates should find a spot in every Tar Heel traveler's glove compartment.

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