Multi-Lingual Phrase Passport for Gluten and Allergen Free Travel

Part of the Award-Winning Let's Eat Out! Series

Nonfiction, Health & Well Being, Health, Ailments & Diseases, Allergies, Travel, Lodging & Restaurant Guides, Restaurants, Healthy Living
Cover of the book Multi-Lingual Phrase Passport for Gluten and Allergen Free Travel by Kim Koeller, Robert La France, Gluten Free Passport
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Author: Kim Koeller, Robert La France ISBN: 9780615344492
Publisher: Gluten Free Passport Publication: February 1, 2013
Imprint: Gluten Free Passport Language: English
Author: Kim Koeller, Robert La France
ISBN: 9780615344492
Publisher: Gluten Free Passport
Publication: February 1, 2013
Imprint: Gluten Free Passport
Language: English
As part of the internationally acclaimed Let's Eat Out! series, the award winning Multi-Lingual Phrase Passport for Gluten and Allergen Free Travel provides 1200-plus phrases integral to international travel while managing celiac / coeliac, food allergies and special diets.
These phrases have been translated from the English language into French, German, Italian and Spanish by a professional technical translation service. Quality assurance testing was conducted with native speakers of each language to ensure phrase accuracy and applicability based upon contemporary cultural idioms.
These phrases include a variety of concerns you may need to communicate while traveling in a foreign language speaking country. These include: dining requests, ingredients, food preparation, techniques, breakfast dishes, health statements and specific products.
Even if you do not know how to pronounce these words, the format is designed so that you may refer to these phrases when scanning a menu and point directly to the guide to express your request.
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
As part of the internationally acclaimed Let's Eat Out! series, the award winning Multi-Lingual Phrase Passport for Gluten and Allergen Free Travel provides 1200-plus phrases integral to international travel while managing celiac / coeliac, food allergies and special diets.
These phrases have been translated from the English language into French, German, Italian and Spanish by a professional technical translation service. Quality assurance testing was conducted with native speakers of each language to ensure phrase accuracy and applicability based upon contemporary cultural idioms.
These phrases include a variety of concerns you may need to communicate while traveling in a foreign language speaking country. These include: dining requests, ingredients, food preparation, techniques, breakfast dishes, health statements and specific products.
Even if you do not know how to pronounce these words, the format is designed so that you may refer to these phrases when scanning a menu and point directly to the guide to express your request.

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