Mix Shake Stir

Recipes from Danny Meyer's Acclaimed New York City Restaurants

Nonfiction, Food & Drink, Beverages, Wine & Spirits, Entertaining
Cover of the book Mix Shake Stir by Danny Meyer, Little, Brown and Company
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Author: Danny Meyer ISBN: 9780316073721
Publisher: Little, Brown and Company Publication: May 11, 2009
Imprint: Little, Brown and Company Language: English
Author: Danny Meyer
ISBN: 9780316073721
Publisher: Little, Brown and Company
Publication: May 11, 2009
Imprint: Little, Brown and Company
Language: English

The bartenders at Danny Meyer's wildly popular restaurants are known for their creative concoctions. Guests at Union Square Café or Gramercy Tavern expect not only the finest cuisine but also Meyer's special brand of hospitality that often begins with a Venetian Spritz or a Cranberry Daiquiri. In MIX SHAKE STIR, Meyer offers all the tips and tools needed to become a masterful mixologist and supplements the cocktail recipes with gourmet takes on bar snacks. There are over 100 recipes of bar classics, signature favorites, and original, refreshing libations--from the Modern's elegant mojito made with champagne and rose water to Tabla's Pomegranate Gimlet. Shaken or stirred, straight up or on the rocks, these cocktails make this collection an invaluable resource for elegant entertaining.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

The bartenders at Danny Meyer's wildly popular restaurants are known for their creative concoctions. Guests at Union Square Café or Gramercy Tavern expect not only the finest cuisine but also Meyer's special brand of hospitality that often begins with a Venetian Spritz or a Cranberry Daiquiri. In MIX SHAKE STIR, Meyer offers all the tips and tools needed to become a masterful mixologist and supplements the cocktail recipes with gourmet takes on bar snacks. There are over 100 recipes of bar classics, signature favorites, and original, refreshing libations--from the Modern's elegant mojito made with champagne and rose water to Tabla's Pomegranate Gimlet. Shaken or stirred, straight up or on the rocks, these cocktails make this collection an invaluable resource for elegant entertaining.

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