Miss Leslie's Directions for Cookery

Nonfiction, Food & Drink
Cover of the book Miss Leslie's Directions for Cookery by Eliza Leslie, Dover Publications
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Author: Eliza Leslie ISBN: 9780486144528
Publisher: Dover Publications Publication: October 14, 2011
Imprint: Dover Publications Language: English
Author: Eliza Leslie
ISBN: 9780486144528
Publisher: Dover Publications
Publication: October 14, 2011
Imprint: Dover Publications
Language: English
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The most popular cookbook of the 19th century, Directions for Cookery passed through 60 editions from 1837 to 1870. Carefully written, concise recipes for beef-steak pudding, Moravian sugar cake, cat-fish soup, election cake, oyster pie, pepper pot, lobster catchup, many more. The present volume contains the complete first edition (1837) plus later addenda and additional recipes by Miss Leslie.
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The most popular cookbook of the 19th century, Directions for Cookery passed through 60 editions from 1837 to 1870. Carefully written, concise recipes for beef-steak pudding, Moravian sugar cake, cat-fish soup, election cake, oyster pie, pepper pot, lobster catchup, many more. The present volume contains the complete first edition (1837) plus later addenda and additional recipes by Miss Leslie.

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