Lily Vanilli's Sweet Tooth: Recipes and Tips from a Modern Artisan Bakery

Recipes and Tips from a Modern Artisan Bakery

Nonfiction, Food & Drink, Baking & Desserts, Baking
Cover of the book Lily Vanilli's Sweet Tooth: Recipes and Tips from a Modern Artisan Bakery by Lily Jones, Canongate Books
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Author: Lily Jones ISBN: 9780857864437
Publisher: Canongate Books Publication: September 6, 2012
Imprint: Canongate Books Language: English
Author: Lily Jones
ISBN: 9780857864437
Publisher: Canongate Books
Publication: September 6, 2012
Imprint: Canongate Books
Language: English
Since she started out selling her cakes at a market in East London, Lily Jones (aka Vanilli) has gone on to become one of Britain's best-loved artisan bakers. With a star-studded client list and a thriving bakery on Columbia Road, Lily's bakes are famous for their unique flavour combinations, spectacular design and exquisite taste. In Sweet Tooth, Lily takes you behind the scenes of her bakery and shows you how to master some of the core skills of baking - the cake, the custard, the coulis, the pastry, the ganache and much more - arming you with the skills you need to develop your own recipes, and move beyond the cupcake once and for all. Packed with over 100 inspirational and easy to follow recipes for layer cakes, tarts, biscuits, meringues, confectionary and ice creams, Lily shares her invaluable tips and decorating techniques. Sweet Tooth is essential reading for anyone who is passionate about making sweets - from the complete beginner to the expert baker.
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Since she started out selling her cakes at a market in East London, Lily Jones (aka Vanilli) has gone on to become one of Britain's best-loved artisan bakers. With a star-studded client list and a thriving bakery on Columbia Road, Lily's bakes are famous for their unique flavour combinations, spectacular design and exquisite taste. In Sweet Tooth, Lily takes you behind the scenes of her bakery and shows you how to master some of the core skills of baking - the cake, the custard, the coulis, the pastry, the ganache and much more - arming you with the skills you need to develop your own recipes, and move beyond the cupcake once and for all. Packed with over 100 inspirational and easy to follow recipes for layer cakes, tarts, biscuits, meringues, confectionary and ice creams, Lily shares her invaluable tips and decorating techniques. Sweet Tooth is essential reading for anyone who is passionate about making sweets - from the complete beginner to the expert baker.

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