Get Started Making Tea Cakes & Tarts

Nonfiction, Food & Drink, Breakfast & Brunch, Baking & Desserts, Desserts
Cover of the book Get Started Making Tea Cakes & Tarts by Chef Yamashita, Marshall Cavendish International
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Author: Chef Yamashita ISBN: 9789814794350
Publisher: Marshall Cavendish International Publication: October 16, 2017
Imprint: MarshallCavendishCuisine Language: English
Author: Chef Yamashita
ISBN: 9789814794350
Publisher: Marshall Cavendish International
Publication: October 16, 2017
Imprint: MarshallCavendishCuisine
Language: English

Create a little bit of heaven on earth with this delightful collection of recipes for Japanese-inspired French pastries by Chef Yamashita. With fully illustrated step-by-step instructions and baking tips, Chef Yamashita shows how ordinary baking equipment and simple ingredients can be used to whip up an array of confections that are not only pretty to look at, but also sinfully delicious. Grab a good friend and spend an afternoon with buttery, creamy decadence, taking teatime to a whole new level.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Create a little bit of heaven on earth with this delightful collection of recipes for Japanese-inspired French pastries by Chef Yamashita. With fully illustrated step-by-step instructions and baking tips, Chef Yamashita shows how ordinary baking equipment and simple ingredients can be used to whip up an array of confections that are not only pretty to look at, but also sinfully delicious. Grab a good friend and spend an afternoon with buttery, creamy decadence, taking teatime to a whole new level.

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