Genetic Engineering of Horticultural Crops

Nonfiction, Science & Nature, Technology, Agriculture & Animal Husbandry, Science
Cover of the book Genetic Engineering of Horticultural Crops by , Elsevier Science
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Author: ISBN: 9780128104408
Publisher: Elsevier Science Publication: January 8, 2018
Imprint: Academic Press Language: English
Author:
ISBN: 9780128104408
Publisher: Elsevier Science
Publication: January 8, 2018
Imprint: Academic Press
Language: English

Genetic Engineering of Horticultural Crops provides key insights into commercialized crops, their improved productivity, disease and pest resistance, and enhanced nutritional or medicinal benefits. It includes insights into key technologies, such as marker traits identification and genetic traits transfer for increased productivity, examining the latest transgenic advances in a variety of crops and providing foundational information that can be applied to new areas of study. As modern biotechnology has helped to increase crop productivity by introducing novel gene(s) with high quality disease resistance and increased drought tolerance, this is an ideal resource for researchers and industry professionals.

  • Provides examples of current technologies and methodologies, addressing abiotic and biotic stresses, pest resistance and yield improvement
  • Presents protocols on plant genetic engineering in a variety of wide-use crops
  • Includes biosafety rule regulation of genetically modified crops in the USA and third world countries
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Genetic Engineering of Horticultural Crops provides key insights into commercialized crops, their improved productivity, disease and pest resistance, and enhanced nutritional or medicinal benefits. It includes insights into key technologies, such as marker traits identification and genetic traits transfer for increased productivity, examining the latest transgenic advances in a variety of crops and providing foundational information that can be applied to new areas of study. As modern biotechnology has helped to increase crop productivity by introducing novel gene(s) with high quality disease resistance and increased drought tolerance, this is an ideal resource for researchers and industry professionals.

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