Food Lovers' Guide to® Philadelphia

The Best Restaurants, Markets & Local Culinary Offerings

Nonfiction, Travel, Lodging & Restaurant Guides, Restaurants, United States
Cover of the book Food Lovers' Guide to® Philadelphia by Iris Mccarthy, Globe Pequot Press
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Author: Iris Mccarthy ISBN: 9780762788972
Publisher: Globe Pequot Press Publication: September 18, 2012
Imprint: Globe Pequot Press Language: English
Author: Iris Mccarthy
ISBN: 9780762788972
Publisher: Globe Pequot Press
Publication: September 18, 2012
Imprint: Globe Pequot Press
Language: English

Food Lovers' Guides

Indispensable handbooks to local gastronomic delights

The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including:

• Food festivals and culinary events

• Farmers markets and farm stands

• Specialty food shops

• Places to pick your own produce

• One-of-a-kind restaurants and landmark eateries

• Recipes using local ingredients and traditions

• The best wineries and brewpubs

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Food Lovers' Guides

Indispensable handbooks to local gastronomic delights

The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including:

• Food festivals and culinary events

• Farmers markets and farm stands

• Specialty food shops

• Places to pick your own produce

• One-of-a-kind restaurants and landmark eateries

• Recipes using local ingredients and traditions

• The best wineries and brewpubs

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