Food Artisans of the Okanagan

Your Guide to the Best Locally Crafted Fare

Nonfiction, Travel, Canada, Western Canada, Lodging & Restaurant Guides, Restaurants
Cover of the book Food Artisans of the Okanagan by Jennifer Cockrall-King, Touchwood Editions
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Author: Jennifer Cockrall-King ISBN: 9781771511544
Publisher: Touchwood Editions Publication: April 8, 2016
Imprint: Touchwood Editions Language: English
Author: Jennifer Cockrall-King
ISBN: 9781771511544
Publisher: Touchwood Editions
Publication: April 8, 2016
Imprint: Touchwood Editions
Language: English

Winner of the 2017 Taste Canada Food Writing Award in Culinary Narratives.

The food lover's guide to finding the best of the best in the vibrant Okanagan.

Discover the edible delights of the Okanagan with profiles on more than 125 farm-to-table chefs, bakers, beekeepers, orchardists, farmers, market gardeners, butchers and charcutiers, fisherpeople, coffee roasters, distillers, craft brewers, chocolatiers, millers, foragers, cheesemakers, fishmongers, and producers of fine craft foods and drink. The valley is absolutely bursting with delicious creations, and this self-guided tour is the best way to find them.

Complete with full-colour maps of the area's sub-regions (for the North Okanagan, Central Okanagan, South Okanagan, and the Similkameen), and complete contact information so you can visit farmgate shops or local markets, this is a must-have book for both locals and tourists.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Winner of the 2017 Taste Canada Food Writing Award in Culinary Narratives.

The food lover's guide to finding the best of the best in the vibrant Okanagan.

Discover the edible delights of the Okanagan with profiles on more than 125 farm-to-table chefs, bakers, beekeepers, orchardists, farmers, market gardeners, butchers and charcutiers, fisherpeople, coffee roasters, distillers, craft brewers, chocolatiers, millers, foragers, cheesemakers, fishmongers, and producers of fine craft foods and drink. The valley is absolutely bursting with delicious creations, and this self-guided tour is the best way to find them.

Complete with full-colour maps of the area's sub-regions (for the North Okanagan, Central Okanagan, South Okanagan, and the Similkameen), and complete contact information so you can visit farmgate shops or local markets, this is a must-have book for both locals and tourists.

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