Author: | Betty Wedman-St. Louis | ISBN: | 9780071471053 |
Publisher: | Mcgraw-hill | Publication: | June 2, 2004 |
Imprint: | McGraw-Hill Education | Language: | English |
Author: | Betty Wedman-St. Louis |
ISBN: | 9780071471053 |
Publisher: | Mcgraw-hill |
Publication: | June 2, 2004 |
Imprint: | McGraw-Hill Education |
Language: | English |
Fast and Simple Diabetes Menus provides more than 125 delicious and easy diabetic-friendly recipes, plus guidelines for adapting menus and recipes to accommodate complicating factors that often accompany diabetes, including high blood pressure, high cholesterol, kidney disease, and celiac sprue disease. Based on the latest exchange lists and research, the book includes four weeks of menus.
Fast and Simple Diabetes Menus provides more than 125 delicious and easy diabetic-friendly recipes, plus guidelines for adapting menus and recipes to accommodate complicating factors that often accompany diabetes, including high blood pressure, high cholesterol, kidney disease, and celiac sprue disease. Based on the latest exchange lists and research, the book includes four weeks of menus.