Establishing Food Security and Alternatives to International Trade in Emerging Economies

Nonfiction, Science & Nature, Technology, Food Industry & Science, Social & Cultural Studies, Political Science, International, International Relations, Social Science
Cover of the book Establishing Food Security and Alternatives to International Trade in Emerging Economies by , IGI Global
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: ISBN: 9781522527350
Publisher: IGI Global Publication: July 13, 2017
Imprint: Business Science Reference Language: English
Author:
ISBN: 9781522527350
Publisher: IGI Global
Publication: July 13, 2017
Imprint: Business Science Reference
Language: English
The process of food production and distribution has grown into a global corporate system in recent years. This has caused significant impacts on sustainability on an international scale, particularly for developing nations. Establishing Food Security and Alternatives to International Trade in Emerging Economies is a pivotal reference source for the latest scholarly research on agricultural trade relations and trade liberalization in the context of developing countries. Highlighting a range of pertinent topics such as crop productivity, rural development, and value-added agriculture, this book is ideally designed for academics, researchers, graduate students, and practitioners interested in the current state of global food markets.
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
The process of food production and distribution has grown into a global corporate system in recent years. This has caused significant impacts on sustainability on an international scale, particularly for developing nations. Establishing Food Security and Alternatives to International Trade in Emerging Economies is a pivotal reference source for the latest scholarly research on agricultural trade relations and trade liberalization in the context of developing countries. Highlighting a range of pertinent topics such as crop productivity, rural development, and value-added agriculture, this book is ideally designed for academics, researchers, graduate students, and practitioners interested in the current state of global food markets.

More books from IGI Global

Cover of the book Security, Privacy, Trust, and Resource Management in Mobile and Wireless Communications by
Cover of the book Optimizing Student Engagement in Online Learning Environments by
Cover of the book Human Resources in Healthcare, Health Informatics and Healthcare Systems by
Cover of the book Progressive Trends in Knowledge and System-Based Science for Service Innovation by
Cover of the book Sustainability Science for Social, Economic, and Environmental Development by
Cover of the book National Security and Counterintelligence in the Era of Cyber Espionage by
Cover of the book Enhancing the Modern Organization through Information Technology Professionals by
Cover of the book Modeling Applications and Theoretical Innovations in Interdisciplinary Evolutionary Computation by
Cover of the book The Belt and Road Strategy in International Business and Administration by
Cover of the book Interdisciplinary Perspectives on Business Convergence, Computing, and Legality by
Cover of the book Reshaping Medical Practice and Care with Health Information Systems by
Cover of the book Assistive Technologies and Computer Access for Motor Disabilities by
Cover of the book Innovative Methods and Technologies for Electronic Discourse Analysis by
Cover of the book Remote Workforce Training by
Cover of the book Depth Map and 3D Imaging Applications by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy