Globe Pequot Press: 691 books

Fresh Food in a Jar includes everything you need to know about canning, pickling, freezing, and drying—tips, techniques, and equipment—as well as hundreds of recipes for jams, jellies, pickles, relish, sauces, meat jerkies, and more. Includes simple, step-by-step techniques and photos with over 150 recipes and variations.

By breaking down drinks in a visually organized format, Knack Bartending Basics allows the reader to instantly master more than 400 cocktails.

Knack Soup Classics focuses on familiar kinds of soups and introduces the reader to more exotic, delicious recipes--all classics. Combining instructions and recipes in an easy-to-read spread with full-color photos will help the reader easily build their skills with each recipe.

Knack Grilling Basics combines instruction and recipes in sumptuous spreads that help readers easily build their skills.

Knack Chicken Classics is the best collection of chicken recipes ever, each explained with unmatched clarity. Bringing together all the instructions and basic techniques one needs to prepare whole birds as well as parts, it includes 100 main recipes and 250 variations, with 350 step-by-step, full-color photos.

Featuring 350 full-color photographs, Knack Slow Cooking presents 350 easy, delicious recipes and variations you can prepare in advance, from contemporary flavors to ethnic recipes to hearty classics.

The soul of eating clean is consuming food the way nature delivered it, or as close to it as possible. It is not a diet; it’s a lifestyle approach to food and its preparation, leading to an improved life––one meal at a time. The best way to on track with your clean-eating lifestyle for thriving...

The ultimate guide to Chicago's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related...

Tired of the same old tourist traps? Whether you’re a visitor or a local looking for something different, Texas Off the Beaten Path shows you the Lone Start State with new perspectives on timeless destinations and introduces you to those you never knew existed—from the best in local dining to...

The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they...

Your round-trip ticket to the wildest, wackiest, most outrageous people, places, and things the Centennial State has to offer!

New Englanders are always cursing. But a colorful profanity uttered by some stero-typically taciturn old Yankee is usually more humorous than menacing. Yet, true maledictions (the opposite of benedictions) have frequently been spoken on New England soil, curses intended to invoke evil, injury, or...

More than Petticoats: Remarkable New Jersey Women features 12 exceptional women born prior to 1900. Portraits include Alice Huyler Ramsey, the first woman to drive across America; Hannah Silverman, a labor activist during the Paterson silk strikes who fought fearlessly for better working conditions;...

How did New York become the amazing state that it is today, you may wonder? New York's Remarkable Women: Daughters, Wives, Sisters, and Mothers Who Shaped History recognizes the women who shaped the Empire State. The lives of female teachers, writers, entrepreneurs, and artists from across the state...