Anmol Publications Pvt Ltd : 171 books

Cover of Encyclopaedia of Advertisement Management
by G. P. Singh
Language: English
Release Date: June 30, 2014

Advertising management is the process of overseeing campaigns that seek to inform and attract consumers regarding a particular good or service. This process begins with the first stages of the market research that helps to create the advertising strategy, moves on to the development of the general...
Cover of Dr. B.R. Ambedkar

Dr. B.R. Ambedkar

Champion Of Human Rights In India

by R. A. Singh
Language: English
Release Date: June 30, 2014

Human Rights in India has been the pre-occupation of upper caste Hindus, lawyers and urban elitist scholars who are concerned with civil liberties. Till recently the societal violence inflicted on Dalits have not attracted the attention of the people dealing with Civil Liberties. Ambedkar is India’s...
Cover of Entrepreneurship Management
by Fazal Ahmad
Language: English
Release Date: June 30, 2014

‘Entrepreneurship’ is the act and art of being an entrepreneur or one who undertakes innovations or introducing new things, finance and business acumen in an effort to transform innovations into economic goods. This may result in new organizations or may be part of revitalizing mature organizations...
Cover of Foreign Policy of Major Powers
by Anil Kumar Singh
Language: English
Release Date: June 30, 2015

A country’s foreign policy, also called foreign relations policy, consists of self-interest strategies chosen by the state to safeguard its national interests and to achieve goals within its international relations milieu. The approaches are strategically employed to interact with other countries....
Cover of Advances in Molecular Biology and Biotechnology
by Bibhuti Dutta Singh
Language: English
Release Date: June 30, 2015

In its broadest sense, molecular biotechnology is the use of laboratory techniques to study and modify nucleic acids and proteins for applications in areas such as human and animal health, agriculture, and the environment. Molecular biotechnology results from the convergence of many areas of research,...
Cover of Food Science Research and Technology
by Md. Jamaluddin
Language: English
Release Date: June 30, 2015

Food biotechnology is a branch of food science in which modern biotechnological techniques are applied to improve food production or food itself. Different biotechnological processes used to create and improve new food and beverage products include industrial fermentation, plant cultures, and genetic...
Cover of Hotel Convention Sales, Services and Operations
by Ruchi Mehta
Language: English
Release Date: June 30, 2013

The hotel and convention management concentration prepares students to pursue careers as hotel and convention managers, special event managers, and tradeshow or exhibition managers. The ability to sell is the single most critical success factor of any hospitality and tourism firm. This book approaches...
Cover of Indian Dalit Ethnography
by R. A. Singh
Language: English
Release Date: June 30, 2013

The ancient caste system of India, which has resulted in the social and economic oppression of the Dalits, continues to play a dominant role in India. The organization of the caste system and its entrenchment within Indian history has resulted in centuries of hostile interaction between classes. In...
Cover of Encyclopaedia of Biochemistry and Biotechnology
by A. K. Sharma
Language: English
Release Date: June 30, 2014

Biochemistry, sometimes called biological chemistry, is the study of chemical processes within, and relating to, living organisms. By controlling information flow through biochemical signalling and the flow of chemical energy through metabolism, biochemical processes give rise to the complexity of...
Cover of Advances in Food Science and Technology
by N. L. Choudhary
Language: English
Release Date: June 30, 2015

Food science is the applied science devoted to the study of food. The Institute of Food Technologists defines food science as "the discipline in which the engineering, biological, and physical sciences are used to study the nature of foods, the causes of deterioration, the principles underlying...
Cover of Advances in Food Processing and Preservation
by Md. Jamaluddin
Language: English
Release Date: June 30, 2015

Food processing is the transformation of raw ingredients, by physical or chemical means into food, or of food into other forms. Food processing combines raw food ingredients to produce marketable food products that can be easily prepared and served by the consumer. Food processing typically involves...
Cover of Scheduled Castes in Rural India
by Narayan Das
Language: English
Release Date: June 30, 2014

The Indians have also become more flexible in their caste system customs. In general the urban people in India are less strict about the caste system than the rural. In cities one can see different caste people mingling with each other, while in some rural areas there is still discrimination based...
Cover of Thoughts and Philosophy of Dr. B.R. Ambedkar
by Sadhana Thakur
Language: English
Release Date: June 30, 2014

Though Ambedkar was nurtured in the liberal tradition, he makes a difference from it. On many issues, he differs from liberal thinkers like Nehru. While embracing Buddhist religion, he seems to be conservative, but it is clearly evidenced that he is not conservative by his attack of Gandhi and the...
Cover of Socio-Economic Thoughts of B.R. Ambedkar
by Sadhana Thakur
Language: English
Release Date: June 30, 2014

The people of India by and large know Dr. B.R. Ambedkar as the man who writes the Indian Constitution as well one of the biggest dalit leader who only championed the cause of the depressed classes exploited by upper class. But Ambedkar was more than that. He was an outstanding economist, who understood...
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