Workman Publishing Company imprint: 370 books

Food to Live By

The Earthbound Farm Organic Cookbook

by Myra Goodman, Linda Holland, Pamela McKinstry
Language: English
Release Date: November 30, 2012

Organic food is the best food possible. It’s synonymous with premium quality, delicious flavor, conscientious farming, and optimum health. It’s what we need to feed our kids, it’s what we deserve to feed ourselves. And thanks in part to Myra Goodman, co-owner and cofounder of Earthbound Farm...
by Sarah Leah Chase
Language: English
Release Date: January 11, 1990

Whether your winter blows with snow and rain or is just a sunbelt state of mind, a trove of delicious, soul-warming fare awaits in COLD WEATHER COOKING, from the author of The Nantucket Open-House Cookbook with over 214,000 copies in print. Guided by a sense that winter is the season for seasonings-from...
by Patricia Wells
Language: English
Release Date: October 10, 2017

Bistro is warm. Bistro is family. Bistro is simple, hearty, generous cuisine-robust soups and country omelets, wine-scented stews and bubbling gratins, and desserts from a grandmother's kitchen. Researched and written by Patricia Wells, author of The Food Lover's Guide to Paris and The Food Lover's...
by Raghavan Iyer
Language: English
Release Date: July 5, 2016

Curry is Salmon with Garlic and Turmeric. Curry is Grilled Chicken with Cashew-Tomato Sauce. Curry is Asparagus with Tomato and Crumbled Paneer. Curry is Lamb with Yellow Split Peas, Chunky Potatoes with Spinach, Tamarind Shrimp with Coconut Milk, Baby Back Ribs with a Sweet-Sour Glaze and Vinegar...

1,000 Foods To Eat Before You Die

A Food Lover's Life List

by Mimi Sheraton
Language: English
Release Date: January 13, 2015

The ultimate gift for the food lover. In the same way that 1,000 Places to See Before You Die reinvented the travel book, 1,000 Foods to Eat Before You Die is a joyous, informative, dazzling, mouthwatering life list of the world’s best food. The long-awaited new book in the phenomenal 1,000 . ....

Will It Skillet?

53 Irresistible and Unexpected Recipes to Make in a Cast-Iron Skillet

by Daniel Shumski
Language: English
Release Date: March 21, 2017

Discover a new world of cast-iron cooking. From Dan Shumski, who last applied his out-of-the-box food-loving sensibility to Will It Waffle?, here are 53 surprising, delicious, and ingenious recipes for the cast-iron skillet. Savor the simplicity of Toast with Olive Oil and Tomato, because you...

Umami Bomb

75 Vegetarian Recipes That Explode with Flavor

by Raquel Pelzel
Language: English
Release Date: September 3, 2019

“Pure vegetable magic!”—CARA MANGINI, chef and author of The Vegetable Butcher * * Ingeniously built around the use of eight umami-rich ingredients—aged cheese, tomatoes, mushrooms, soy sauce, miso, caramelized onions, smoke, and nutritional yeast—these 75 recipes are bursting with the...

Cooking Jewish

532 Great Recipes from the Rabinowitz Family

by Judy Bart Kancigor
Language: English
Release Date: November 22, 2007

Got kugel? Got Kugel with Toffee Walnuts? Now you do. Here's the real homemade Gefilte Fish – and also Salmon en Papillote. Grandma Sera Fritkin’s Russian Brisket and Hazelnut-Crusted Rack of Lamb. Aunt Irene's traditional matzoh balls and Judy's contemporary version with shiitake mushrooms. Cooking...

Tots!

50 Tot-ally Awesome Recipes from Totchos to Sweet Po-tot-o Pie

by Dan Whalen
Language: English
Release Date: May 15, 2018

It’s a fact: Americans love tots, and last year consumed 3.5 billion of them. And not just at home. From fast-food joints to high-end restaurants, chefs are joining the tot trend, serving exotically spiced tots or fun mash-ups like Totchos, with tots replacing the corn chips in nachos. But now,...

Reverse Your Diabetes in 12 Weeks

The Scientifically Proven Program to Avoid, Control, and Turn Around Your Diabetes

by George King M.D., Royce Flippin
Language: English
Release Date: October 21, 2016

A groundbreaking program to avoid, control, and even reverse diabetes through diet and exercise. The research of Dr. George King, chief scientific officer of Harvard Medical School’s Joslin Diabetes Center, is widely recognized in the medical community as the gold standard. In Reverse Your...

Atlas Obscura, 2nd Edition

An Explorer's Guide to the World's Hidden Wonders

by Joshua Foer, Ella Morton, Dylan Thuras
Language: English
Release Date: October 15, 2019

“A wanderlust-whetting cabinet of curiosities on paper.” —New York Times   Praised as the “bestest travel guide ever” (Mary Roach) and “a joy to read and reread” (Neil Gaiman), Atlas Obscura is a phenomenon of travel books: “Odds are you won’t get past three pages without being...

Eat Bacon, Don't Jog

Get Strong. Get Lean. No Bullshit.

by Grant Petersen
Language: English
Release Date: November 18, 2014

This is your brain on Grant Petersen: Every comfortable assumption you have about a subject is turned upside down, and by the time you finish reading you feel challenged, energized, and smarter. In Just Ride—“the bible for bicycle riders” (Dave Eggers, New York Times Book Review)—Petersen...

Cure Your Child with Food

The Hidden Connection Between Nutrition and Childhood Ailments

by Kelly Dorfman
Language: English
Release Date: May 14, 2013

Why treat your child with drugs when you can cure your child with nutrition? Grounded in cutting-edge science and filled with case studies that read like medical thrillers, this is a book for every parent whose child suffers from mood swings, stomachaches, ear infections, eczema, anxiety, tantrums,...

Trowel and Error

Over 700 Organic Remedies, Shortcuts, and Tips for the Gardener

by Sharon Lovejoy
Language: English
Release Date: January 15, 2002

Ever since she was old enough to help her grandmother in the garden, Sharon Lovejoy has spent her life working with plants--and along the way, through "trowel and error," she's accumulated hundreds and hundreds of remedies, tips, short-cuts, and cure-alls. Now Ms. Lovejoy--author of Roots,...
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