Stewart Tabori Chang imprint: 123 books
Why I Fly Fish
Passionate Anglers on the Pastime's Appeal and How It Has Shaped Their Lives
Language: English
Release Date: April 2, 2013
Chris Santella, bestselling author of the Fifty Places series, is back in action with the inspirational gift book Why I Fly Fish. Based on 25 interviews with fly-fishing professionals and celebrity hobbyists alike, Why I Fly Fish encapsulates the life lessons fly-fishing aficionados have learned from...
Work's a Bitch and Then You Make It Work
6 Steps to Go from Pissed Off to Powerful
Language: English
Release Date: January 9, 2012
Are you frustrated by the indignities of life in today’s workplace? More work, longer hours, fewer benefits, incompetent bossescareer consultant and expert Andrea Kay has heard it all. In her new book, Kay connects with the 85 percent of the workforce who feel unsatisfied with their careers. Readers...
The Lazy Environmentalist on a Budget
Save Money. Save Time. Save the Planet.
Language: English
Release Date: December 31, 2010
In The Lazy Environmentalist on a Budget, Josh Dorfman takes you inside the latest developments in green living to demonstrate how you can easily and affordably have your designer jeans and your planet too. From raising eco-conscious kids to greening your daily commute, Dorfman provides insights into...
Fifty Places to Fly Fish Before You Die
Fly-Fishing Experts Share the Worlds Greatest Destinations
Language: English
Release Date: November 16, 2012
Amateur or expert, every angler dreams of landing "the big one," but that's only part of the appeal of fly fishing. Because even when hours pass without a bite, nothing beats the rugged beauty of the surroundings. For both armchair travelers and avid outdoorsmen who may have already started...
Food Heroes
16 Culinary Artisans Preserving Tradition
Language: English
Release Date: October 13, 2014
In Food Heroes, Georgia Pellegrini introduces readers to the lively stories of artisanal food devotees such as New York mushroom forager Marion Burroughs, French fig collector Francis Honore, fish missionary Jon Rowley in Washington State, and Ugo Buzzio in New York City, one of the last makers of...
by Gesine Bullock-Prado, Tina Rupp
Language: English
Release Date: October 23, 2012
Language: English
Release Date: October 23, 2012
A selection of Sugar Baby recipes to get you started
Cookbooks with recipes for baking with sugar (in the oven) continue to top the bestseller lists. But until now, no one has set out to do a cookbook with recipes on cooking with sugar (on the stovetop). The Sugar Baby Sampler gives a taste...
Sugar Baby: Confections, Candies, Cakes & Other Delicious Recipes for Cooking with Sugar
Confections, Candies, Cakes & Other Delicious Recipes for Cooking with Sugar
Language: English
Release Date: October 23, 2012
Cookbooks with recipes for baking with sugar (in the oven) continue to top the bestseller lists. And yet, no one has set out to do a cookbook with recipes on cooking with sugar (on the stovetop)—until now. In Sugar Baby, Gesine Bullock-Prado offers totally unintimidating step-by-step advice; the...
Sugar Baby
Confections, Candies, Cakes & Other Delicious Recipes for Cooking with Sugar
Language: English
Release Date: October 23, 2012
“Got a sweet tooth? [Sugar Baby] will school you in everything from rock candy to puff pastries. And Bullock-Prado . . . makes it look easy” (Ladies’ Home Journal).
Cookbooks with recipes for baking with sugar (in the oven) continue to top the bestseller lists. And yet, no one has set...
by Engin Akin
Language: English
Release Date: October 6, 2015
Language: English
Release Date: October 6, 2015
This “long overdue tribute to the richly sensuous food of Turkey” is “handsome, intriguing, and beautifully illustrated” (Mimi Sheraton, former New York Times food critic).
Engin Akin shares her culinary mastery and describes the evolution of Turkey’s diverse culture of food in Essential...
Hey There, Dumpling!
100 Recipes for Dumplings, Buns, Noodles, and Other Asian Treats
Language: English
Release Date: September 8, 2015
Kenny Lao has been making dumplings for 30 years—in homes, food trucks, and restaurants across America. He has made dumplings at large family parties, in professional kitchens with Michelin-star chefs, and even with rap mogul P. Diddy. In his first cookbook, Lao reveals how to make the perfect dumpling...
by Anita Lo, Charlotte Druckman, Lucy Schaeffer
Language: English
Release Date: November 7, 2011
Language: English
Release Date: November 7, 2011
A collection of globe-spanning recipes from the acclaimed chef and restaurateur.
To Anita Lo, all cooking is fusion cooking. Whether it’s her slow-poached salmon, smoked paprika, spaetzle, and savoy cabbage from her restaurant Annisa, or the smoked chanterelles with sweet corn flan that led...
Bountiful
Recipes Inspired by Our Garden
Language: English
Release Date: October 15, 2013
A “beautiful collection of produce-forward recipes” (Heidi Swanson, author of Super Natural Every Day) that “will make you want to get into the kitchen immediately” (The Daily Meal, UK).
Todd Porter and Diane Cu are photographers who publish the immensely popular food, gardening, and...
The Great American Burger Book
How to Make Authentic Regional Hamburgers at Home
Language: English
Release Date: April 12, 2016
The Great American Burger Book is the first book to showcase a wide range of regional hamburger styles and cooking methods. Author and burger expert George Motz covers traditional grilling techniques as well as how to smoke, steam, poach, and deep-fry burgers based on signature recipes from around...
Let's Get This Party Started
DIY Celebrations for You and Your Kids to Create Together
Language: English
Release Date: October 15, 2013
Let’s Get This Party Started is a guide to more than 15 parties you can throw for your kids that are inexpensive, wildly inventive, and fun. Each party includes two crafts, one game, and one recipeall of which you can put together with your child. Author Soleil Moon Frye also offers countless...