Hardie Grant Books imprint: 30 books

by Hardie Grant Books
Language: English
Release Date: September 1, 2011

This is a fresh, accessible guide to eating and drinking in Sydney. With sections on high quality restaurants, cheap and cheerful restaurants, and the bars of the moment, this guide is a comprehensive compendium of the best places to go, on any budget, in Sydney. Characterised by a fresh and breezy style, it evokes the ambience and atmosphere of the places under review.
by Hardie Grant
Language: English
Release Date: April 1, 2011

Bitesize: macarons, cakepops & cute things offers a delicious assortment of indulgent sweet bites to whip up when that craving hits. With grown-up versions of fun treats like popsicles, whoopie pies and cakepops, as well as adventurous flavour combinations using classics like macarons, cupcakes...
by Hardie Grant
Language: English
Release Date: April 1, 2011

Bitesize: Tartlets, quichettes & cute things offers a sophisticated selection of indulgent fingerfood to make when entertaining. With interesting variations of classics like tartlets, galettes, pies and quichettes, there is something for everyone. These delicious recipes include Lamb, cinnamon...

Every Girl Needs a Plan

A Practical Guide to Life and Work

by Bianca Chatfield and Leigh Russell
Language: English
Release Date: June 1, 2018

This is a guide for girls, on how to get ahead in a world that doesn’t always want you to. Every Girl Needs a Plan is a practical guide to life and work, covering all the basics you need to master to be your best self – from emotional fitness, to leadership confidence, to building your...

Butterfly on a Pin

A memoir of love, despair and reinvention

by Alannah Hill
Language: English
Release Date: May 1, 2018

'Raw and real and funny and sad – I could not put this book down' – Jane Kennedy 'You might expect fluff and fashion ... what you get is harrowing, full-strength, funny and deeply satisfying – Zoë Foster Blake Unflinching, funny, shocking, inspiring and tender: this is a story...

Waste Not

Make a Big Difference by Throwing Away Less

by Erin Rhoads
Language: English
Release Date: July 1, 2018

'This is a much-needed guidebook from a true agent of change.’ Sarah Wilson We need to talk about waste. Shrink-wrapped vegies, disposable coffee cups, clothes and electronics designed to be upgraded every year: we are surrounded by stuff that we often use once and then throw away. Each...
by Darling-Gansser, Manuela
Language: English
Release Date: October 1, 2011

From glittering palazzos to humble seaside bars, from the derelict and forgotten islands to thriving vineyards, Manuela Darling-Ganssers journey across Italy reveals authentic recipes and long-held food traditions. Like its landscape, Italys food is one of contrasts rich spices, fresh herbs, exquisite...
by Tiffany Hall
Language: English
Release Date: April 1, 2011

From the hugely popular Biggest Loser series comes Weightloss Warrior a fun, fresh take on losing weight its a no-diet book detailing the importance of healthy eating, building a positive self-image and becoming your own expertly trained warrior within (to protect you from bad choices, help you kick...
by Jane Kennedy
Language: English
Release Date: October 1, 2010

From Australias favourite new health-food chef comes the follow up to the bestselling Fabulous Food Minus the Boombah. Like most of us, Jane Kennedy cant eat anything she wants because she gets FAT. After having five children in six years and trying every fad diet known to man in an attempt to shift...
by Margaret Fulton
Language: English
Release Date: October 1, 2010

From Australias best known and most loved cookery writer comes this collection of essential recipes from a lifetime of cooking. Recipes include classics such as French onion soup, risotto alla Milanese, and beef stroganoff, alongside modern dishes such as wonton soup, salt and pepper calamari, and tandoori...
by Meryment, E
Language: English
Release Date: October 1, 2011

With wonderful new food businesses popping up every day, who can keep track of where to find the best of the best? Thats where The Foodies Guide to Sydney comes in handy. Covering the city and surrounds from top to bottom, its your essential guide to food shopping and all things food-related in Sydney....
by Campion, A
Language: English
Release Date: October 1, 2011

The Foodies Guide to Melbourne will place the citys best kept food secrets at your fingertips. With wonderful little hole-in-the-wall businesses popping up every day, who can keep track of where to find the best of the best in Melbourne? Discerning food writers Allan Campion and Michele Curtis can. And...
by April Carter
Language: English
Release Date: September 15, 2011

This is the cake pop book you've been waiting for: not a cute panda or robot in sight, but jam-packed with hilarious projects on how to turn your favourite pop icons into edible treats.
by Aston, Donna
Language: English
Release Date: September 1, 2011

Looking to go to diet rehab? Need to understand what makes you tick? Want to know why fad dieting simply fuels the obesity epidemic? Look no further, the answers are here! Donna Aston, champion body sculptor and trainer to the stars, reveals the three keys to changing your body composition FOREVER. Learn...
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