Louisville's Legendary Open-Faced Sandwich
by
Albert W. A. Schmid
Language: English
Release Date: April 13, 2018
Originally created at its namesake the Brown Hotel in Louisville, Kentucky, the Hot Brown began as turkey on bread, covered with Mornay sauce and topped with tomato wedges and two slices of bacon. Today, this delicious sandwich has been developed into an entire industry of Hot Brown fries, pizza,...