Sam Hart: 4 books

'Possibly the best Spanish cookbook ever' Rachel Cooke, Observer Food Monthly 'Barrafina is a tapas bar and the best of its kind . . . the food is fantastic' Giles Coren, The Times When Sam and Eddie Hart opened Barrafina, their no-reservations tapas bar and restaurant in London's Soho,...

There are countless ways of thinking, feeling, and acting like an ecofeminist. Ecofeminism includes a plurality of perspectives, thriving in dialogue between diverse theories and practices involving ecological and feminist matters of concern. Deepening the dialogue, the contributors in this anthology...

Essays from a range of disciplinary perspectives show the central role that cooperation plays in structuring our world. This collection reports on the latest research on an increasingly pivotal issue for evolutionary biology: cooperation. The chapters are written from a variety of disciplinary...

Discusses research on factors affecting carcass composition and meat quality;  Reviews advances in breeding such as the use of molecular markers;  Summarises key developments in understanding and improving the health and welfare of sheep