Kay Plunkett Hogge: 8 books

Book cover of Adventures of a Terribly Greedy Girl

Adventures of a Terribly Greedy Girl

A Memoir of Food, Family, Film & Fashion

by Kay Plunkett-Hogge
Language: English
Release Date: February 9, 2017

As featured in the Sunday Express and Evening Standard Must Haves '...a heady and enchanting book and a manifesto of our times ...if you're interested in food, film, fashion or simply fantastic adventures to far-flung places, you'll want to devour Kay Plunkett-Hogge's Adventures of a Terribly...
Book cover of The Art of the Party

The Art of the Party

Drinks & Nibbles for Easy Entertaining

by Kay Plunkett-Hogge
Language: English
Release Date: July 12, 2018

'Kay can cook - but she can shake a damn fine cocktail too.' - Heston Blumenthal Kay Plunkett-Hogge demonstrates that entertaining need not be stressful with more than 90 deliciously simple recipes for cocktails and finger food that can easily be scaled up and made in advance. Kay draws on...
Book cover of Baan

Baan

Recipes and stories from my Thai home

by Kay Plunkett-Hogge
Language: English
Release Date: April 17, 2019

‘Baan’ means the hearth, the home, the community, the place where you come from and this new book by Kay Plunkett-Hogge emulates just that feeling from Thai cuisine. Born and raised in Bangkok, Kay spoke Thai before she spoke English and has spent more than half her life in Thailand. Baan is...
Book cover of A Sherry & A Little Plate of Tapas
by Kay Plunkett-Hogge
Language: English
Release Date: August 11, 2016

Tapas and sherry bars are everywhere: Berlin, London, LA, Paris, Munich. Now it's time to bring the trend home and serve this glorious marriage of flavours to friends. In A Sherry & A Little Plate of Tapas Kay Plunkett-Hogge tells the story of tapas and its beloved companion, sherry, and offers 80...
Book cover of Heat

Heat

Cooking With Chillies, The World's Favourite Spice

by Kay Plunkett Hogge
Language: English
Release Date: May 5, 2016

Meet the chilli. It's a fiery little fruit. From humble origins in a tucked-away corner of Latin America, it has found its way into the food of more than half the world. Intrepid food writer Kay Plunkett-Hogge is on its trail, following the chilli from the Americas to Europe, and along the...
Book cover of Leon: Family & Friends
by John Vincent, Kay Plunkett-Hogge
Language: English
Release Date: November 19, 2012

'The only challenger to Jamie Oliver's world domination in the healthy fast-food stakes is the team behind Leon, which has built a mini-empire on the ethos that "food should taste good and do you good"'. - Stylist The first Leon restaurant, in London's Carnaby Street, opened its doors...
Book cover of Make Mine a Martini

Make Mine a Martini

130 Cocktails and Canapes for Fabulous Parties

by Kay Plunkett-Hogge
Language: English
Release Date: April 21, 2015

In the temperamental foodie world we live in, few things can withstand the trends like the martini! According to the spirited author of Make Mine a Martini, cocktail parties are enjoying a splashy resurgence in the 21st century. The perfect party host, Kay Plunkett-Hogge has provided a most entertaining...
Book cover of Aperitivo

Aperitivo

Drinks and snacks for the Dolce Vita

by Kay Plunkett-Hogge
Language: English
Release Date: July 6, 2017

Let's be honest: who doesn't want to be a little bit Italian? To glide through Rome on a Vespa like Marcello Mastroianni, wearing an impeccable suit? Or sit in St Mark's Square in Venice at dusk, nibbling cicchetti and sipping an Aperol spritz? This is la dolce vita, and this is aperitivo - Italy's...
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