David Shields: 25 books

Book cover of Salinger
by David Shields, Shane Salerno
Language: English
Release Date: September 3, 2013

Based on eight years of exhaustive research and exclusive interviews with more than 200 people—and published in coordination with the international theatrical release of a major documentary film from the Weinstein Company—Salinger is a global cultural event: the definitive biography of one of...
Book cover of Life Is Short ? Art Is Shorter

Life Is Short ? Art Is Shorter

In Praise of Brevity

by David Shields, Elizabeth Cooperman
Language: English
Release Date: April 20, 2015

Life Is Short-Art Is Shorter is not just the first anthology to gather both mini-essays and short-short stories; readers, writers, and teachers will get will get an anthology; a course’s worth of writing exercises; a rally for compression, concision, and velocity in an increasingly digital, post-religious...
Book cover of Sanctuary

Sanctuary

The Preservation Issue

by Diane Ackerman, Martine Bellen, Mei-mei Berssenbrugge
Language: English
Release Date: November 27, 2018

Exploring the myriad ways in which we go about preserving what might otherwise be forfeited.   Whether trained specialists or lay people who care about something, preservationists come from every stratum of life. The archivist, the linguist, the local town historian. The paleontologist, the heirloom...
Book cover of Southern Provisions

Southern Provisions

The Creation and Revival of a Cuisine

by David S. Shields
Language: English
Release Date: March 23, 2015

Southern food is America’s quintessential cuisine. From creamy grits to simmering pots of beans and greens, we think we know how these classic foods should taste. Yet the southern food we eat today tastes almost nothing like the dishes our ancestors enjoyed, because the varied crops and livestock...
Book cover of The Culinarians

The Culinarians

Lives and Careers from the First Age of American Fine Dining

by David S. Shields
Language: English
Release Date: October 26, 2017

He presided over Virginia’s great political barbeques for the last half of the nineteenth century, taught the young Prince of Wales to crave mint juleps in 1859, catered to Virginia’s mountain spas, and fed two generations of Richmond epicures with terrapin and turkey.   This fascinating culinarian...
Book cover of Still

Still

American Silent Motion Picture Photography

by David S. Shields
Language: English
Release Date: June 18, 2013

The success of movies like The Artist and Hugo recreated the wonder and magic of silent film for modern audiences, many of whom might never have experienced a movie without sound. But while the American silent movie was one of the most significant popular art forms of the modern age, it is also one...
Book cover of Civil Tongues and Polite Letters in British America
by David S. Shields
Language: English
Release Date: December 1, 2012

In cities from Boston to Charleston, elite men and women of eighteenth-century British America came together in private venues to script a polite culture. By examining their various 'texts'--conversations, letters, newspapers, and privately circulated manuscripts--David Shields reconstructs the discourse of civility that flourished in and further shaped elite society in British America.
Book cover of The Moody Bible Commentary
by Louis A. Barbieri, Michael Boyle, James Coakley
Language: English
Release Date: March 15, 2014

Now you can study the Bible with the faculty of the Moody Bible Institute! Imagine having a team of 30 Moody Bible Institute professors helping you study the Bible. Now you can with this in-depth, user-friendly, one-volume commentary. General editors Michael Rydelnik and Michael Vanlaningham...
Book cover of True Competition
by David Light Shields, Brenda Light Bredemeier
Language: English
Release Date: November 15, 2018

The e-book for True Competition: A Guide to Pursuing Excellence in Sport and Society is available at a reduced price and allows students to highlight and take notes throughout the text. When purchased through the Human Kinetics site, access to the e-book is immediately granted when the order is received. True...
Book cover of The New Media Frontier (Foreword by Hugh Hewitt)

The New Media Frontier (Foreword by Hugh Hewitt)

Blogging, Vlogging, and Podcasting for Christ

by Jason D. Baker, Scott Ott, Rhett Smith
Language: English
Release Date: August 21, 2008

A Pew Study reports that only 2% of America's twelve million bloggers claim "religion, spirituality or faith" as their main topic. This leaves a great mission field in cyberspace, say contributors to The New Media Frontier, because the latest forms of communication present so many opportunities to...
Book cover of The Larder

The Larder

Food Studies Methods from the American South

by Andrew Warnes, Angela Jill Cooley, Beth Latshaw
Language: English
Release Date: October 15, 2013

The sixteen essays in The Larder argue that the study of food does not simply help us understand more about what we eat and the foodways we embrace. The methods and strategies herein help scholars use food and foodways as lenses to examine human experience. The resulting conversations provoke a deeper...
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