History, Brewing Techniques, Recipes
by
Geoff Larson, Ray Daniels
Language: English
Release Date: October 20, 2001
For centuries smoke-flavored beers, also known as rauchbier, survived modernization in a small enclave centered around Bamberg, Germany. Today new examples are being made by brewers throughout the U.S. Enjoy the history, culture, and brewing of these wonderful beers with this informative volume. Geoff...