by
Daniele Pisanello, Giorgia Caruso
Language: English
Release Date: June 9, 2018
This Brief describes in three concise chapters one of the newest ‘hot topics’ under EU Food Law and Policy: the new Regulation (EU) No 2015/2283 from the European Parliament and by the Council, November 25, 2015, on novel foods, applicable from January 2018.
In this work, the Authors...