Vegetarian category: 1942 books

Cover of The Hairy Dieters Go Veggie
by Hairy Bikers
Language: English
Release Date: May 18, 2017

The bestselling, big-hearted and down-to-earth chefs, The Hairy Bikers, return with 80 delicious vegetarian recipes to make losing weight and eating less meat even easier. In their multi-million selling HAIRY DIETERS series, the Hairy Bikers proved that you can eat your favourite foods and...
Cover of Seasonal Fruit Desserts

Seasonal Fruit Desserts

From Orchard, Farm, and Market: A Cookbook

by Deborah Madison
Language: English
Release Date: May 2, 2012

Deborah Madison, author of the bestselling Vegetarian Cooking for Everyone, has enlightened millions of Americans about the joys of vegetarian cuisine. Now, after six books for the savory palate, she's finally introducing us to her spectacular fruit desserts—more than 175 easy recipes that are as...
Cover of The Real Food Daily Cookbook

The Real Food Daily Cookbook

Really Fresh, Really Good, Really Vegetarian

by Ann Gentry, Anthony Head
Language: English
Release Date: December 14, 2011

With three bustling restaurants located throughout the Los Angeles area, Real Food Daily boasts a loyal clientele of ravenous vegetarian diners and health-conscious celebrities, trendsetting young hipsters and members of Southern California's culinary community at large. After 10 successful years...
Cover of Start Simple

Start Simple

Eleven Everyday Ingredients for Countless Weeknight Meals

by Lukas Volger
Language: English
Release Date: February 18, 2020

From veteran food writer, recipe developer, and creator of the James Beard Award-winning Jarry magazine comes an innovative approach to vegetarian cooking. What have I got to eat? It’s a question we ask every time we open up the refrigerator or pantry door. It might be eggs, some cheese,...
Cover of Venturesome Vegan Cooking

Venturesome Vegan Cooking

Bold Flavors for Plant-Based Meals

by J.M. Hirsch, Michelle Hirsch
Language: English
Release Date: October 10, 2010

With a clear and inviting style, a passion for bold flavors and a bevy of family favorites gathered from around the globe, J.M. Hirsch and Michelle Vigeant are putting a lush new face on vegetarian cooking. Fifty photographs by noted food photographer Larry Crowe compliment the text.Venturesome Vegetarian...
Cover of The Italian Vegetable Cookbook

The Italian Vegetable Cookbook

200 Favorite Recipes for Antipasti, Soups, Pasta, Main Dishes, and Desserts

by Michele Scicolone
Language: English
Release Date: March 4, 2014

Traditional and contemporary Italian recipes for vegetarian and nearly vegetarian dishes from the author of The Italian Slow Cooker Over the ages, resourceful Italian cooks have devised countless ways to prepare vegetables—all incredibly flavorful and simple. In this book, Italian cooking...
Cover of Naturally Nourished Cookbook

Naturally Nourished Cookbook

Healthy, Delicious Meals Made with Everyday Ingredients

by Sarah Britton
Language: English
Release Date: February 14, 2017

Simplify whole foods cooking for weeknights--with 100 inspired vegetarian recipes made with supermarket ingredients. Sarah Britton streamlines vegetarian cooking by bringing her signature bright photography and fantastic flavors to an accessible cookbook fit for any budget, any day of the week....
Cover of The World of the Happy Pear
by Stephen Flynn, David Flynn
Language: English
Release Date: June 2, 2016

'These lovely boys always create incredibly tasty food.' Jamie Oliver David and Stephen Flynn put fun, deliciousness and friendship at the heart of their cooking. By showing that vegetarian food is endlessly varied, packed full of flavour and amazingly easy to prepare they want to spread the...
Cover of The Happy Pear: Recipes for Happiness
by Stephen Flynn, David Flynn
Language: English
Release Date: May 3, 2018

The No 1 bestsellers' new book - packed with quick and easy veggie options, clever meat-free versions of popular favourites and inspiring advice on how to be healthier! 'These lovely boys always create incredibly tasty food' Jamie Oliver Though they have written two No 1 bestselling...
Cover of The Slow Carb Vegetarian
by Rachel Henderson
Language: English
Release Date: March 5, 2013

The slow carb diet was devised by Tim Ferris and focussed around eliminating grains, sugar, fruit and dairy and therefore avoiding unhealthy sugars in all forms. His recipes all feature meat and fish but it is possible to follow most of his basic principle but not eat meat and fish. This book has...
Cover of The Everything Eating Clean Cookbook for Vegetarians

The Everything Eating Clean Cookbook for Vegetarians

Includes Fruity French Toast Sandwiches, Sweet & Spicy Sesame Tofu Strips, Black Bean-Garbanzo Burgers, Vegan Stroganoff, Peach Tart and hundreds more!

by Britt Brandon
Language: English
Release Date: December 18, 2012

Maximize your energy and optimize your health! The clean-eating lifestyle focuses on fresh fruits and vegetables, whole grains, and a minimum of processed and packaged foods. But while most clean-eating cookbooks advocate lean meats and seafood, The Everything Eating Clean Cookbook for Vegetarians...
Cover of Italian Vegetarian Cooking, New, Revised
by Paola Gavin
Language: English
Release Date: September 29, 1994

Easy-to-follow directions and an introduction explaining the cuisines makes this an enlightening as well as a delicious read. DSBooklist
Cover of Good Food: Veggie Dishes

Good Food: Veggie Dishes

Triple-tested Recipes

by Orlando Murrin
Language: English
Release Date: January 30, 2012

For exciting vegetarian recipe ideas, try Good Food 101 Veggie Dishes. Divided into Soups, Salads and Snacks; Light Meals; Pasta, Rice and Noodles; Main Courses; Dairy-free Dishes and Desserts, you're guaranteed to find a tasty vegetarian recipe for every occasion. Whether you choose Lemon...
Cover of Vegetarian

Vegetarian

Our 100 top recipes presented in one cookbook

by Naumann & Göbel Verlag
Language: English
Release Date: March 20, 2015

Fabulous cooking without meat! Satisfying and tasty meat-free dishes? With our varied recipes from all over the world vegetables are a grand success! Our delicious salads and crisp vegetables, clever potato, rice and noodle dishes as well as those with whole grains and lentils will win over anyone. Bring...
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