Vegetarian category: 1942 books

Cover of Another Fork in the Trail

Another Fork in the Trail

Vegetarian and Vegan Recipes for the Backcountry

by Laurie Ann March
Language: English
Release Date: April 1, 2011

Packed with lightweight, mouthwatering recipes for backcountry adventurers, Another Fork in the Trail is focused on delicious, easy-to-prepare recipes for those following vegetarian and vegan diets. It includes more than 120 recipes, all of which survived Laurie Ann March's rigorous testing, both...
Cover of Vegetarian Diet Cookbook: A Comprehensive Guide for Your Vegan Weight Loss Program
by Martha Stone
Language: English
Release Date: November 16, 2014

This is a book for those who like some variety in vegetarian dishes or are seeking vegan weight loss recipes. Unlike what most people think, meatless is not tasteless and can be made exciting through innovative ideas and presentations. You will find innovative ideas in this vegan cookbook...
Cover of The Complete Idiot's Guide to Being Vegetarian, 3rd Edition
by Frankie Avalon Wolfe M.H.,Ph.D.
Language: English
Release Date: December 4, 2007

Time to veg out! This updated and revised guide to the joys of vegetarianism features - for the first time - 75 delicious recipes! You will learn how to prepare and savor main dishes and sides, smoothies, breakfasts, snacks, and more. A great introduction to the vegetarian lifestyle, this edition...
Cover of A Taste of India

A Taste of India

Delicious Vegetarian Recipes

by Bibiji Inderjit Kaur Khalsa
Language: English
Release Date: January 1, 2014

Bibiji Inderjit Kaur Khalsa An Indian cookbook for the health-conscious gourmet! •More than 180 delectable kitchen-tested recipes—including new gluten-free recipes as well as the vegetarian staple—tofu! •Lots of mouthwatering snacks, appetizers, breads and desserts, along with...
Cover of Pulse Revolution

Pulse Revolution

150 superfood vegetarian recipes featuring vegan & meat variations

by Tami Hardeman
Language: English
Release Date: March 14, 2017

Revolutionize your diet with "pulses"--lentils, dry peas, beans, and chickpeas--dried legume crops that deliver powerful protein and heart-healthy benefits, in addition to being sustainably-grown. Drawing on culinary traditions from around the world, Pulse Revolution includes 150 delicious...
Cover of Great American Vegetarian: Traditional and Regional Recipes for the Enlightened Cook
by Nava Atlas
Language: English
Release Date: April 18, 2002

This charming vegetarian cookbook is chock-full of delicious recipes and sprinkled with bits of historical lore and literary references. The classic dishes found within focus on farm fresh ingredients and traditional flavors updated with a healthy twist.
Cover of Hamlyn All Colour Cookery: 200 Easy Vegetarian Dishes
by Denise Smart
Language: English
Release Date: April 7, 2014

Many of us are choosing to reduce or completely remove meat from our diet and this book offers 200 simple yet mouthwatering recipes that make vegetarian eating a truly delicious choice. Tasty and inspiring flavour combinations make for memorable meals, such Caramelized Apple, Blue Cheese & Walnut...
Cover of 15 Delicious Vegetarian Recipes
by Sallie Stone
Language: English
Release Date: February 12, 2019

This cookbook contains 15 delicious vegetarian recipes like Kimchi Fried Rice, Spinach Quesadillas, Delicious Eggplant Sandwiches, Sesame Ramen and Easy Quinoa and Kale Patties. Recipe from the cookbook: PINEAPPLE TIDBITS CHICKPEA WRAPS Prep/cooking Time: 30 minutes. Serving...
Cover of Curry And Spice: 25 Easy and Authentic Indian Vegetarian Recipes
by Kakoli DasGupta
Language: English
Release Date: May 1, 2011

While much has been said and is being said about diet food, healthy cooking, low fat recipe - they can never do justice to the demands of delicacy. This book offers select 25 Vegetarian Recipes from all across India with variations cooking time, flavor, skill level, accompaniment. Also included...
Cover of 10 Easy Vegetarian Recipes to Impress Your Friends!
by Paul Barrett
Language: English
Release Date: January 2, 2013

All of these recipes are my own variations on well-accepted or traditional meals from around the world, often modified to provide tasty and nutritious alternatives to the staples of vegetarian cooking (No nut roasts here!). I hope you enjoy making them as much as I do.
Cover of Advanced Vegetarian Cookery
by Kevin Dwyer
Language: English
Release Date: October 3, 2013

Compared to meat and two veg or just pulling something out of the freezer, vegetarian cookery is quite difficult, so hopefully these recipes make it easy for someone to get a good result.Proportion may be the method, I look at how much red pepper there is to say, sprouts. A general mix of shapes, sizes and colors. Kd.
Cover of Easy Vegetarian Recipes
by Matt Connelly
Language: English
Release Date: November 28, 2013

How to cook vegetarian meals quick and easily that will more than satisfy your taste buds.  How to Prepare for trips and holidays.  How to keep the kids happy.  How to Delight at dinner parties.
Cover of Indian Vegetarian Cooking from an American Kitchen
by Vasantha Prasad
Language: English
Release Date: May 25, 2011

“A remarkably skillful job of bringing authentic Indian flavors to the American kitchen.”—David Rosegarten, author of The Dean & Deluca Cookbook and host of Taste (TV Food Network) Recipes include: • Cucumber Pirogue • Spicy Potato Soup • Fruit Salad with Yogurt Cheese Dressing •...
Cover of Rosa's Thai Cafe: The Vegetarian Cookbook
by Saiphin Moore
Language: English
Release Date: May 31, 2018

'Damn, Saiphin can cook - the perfect ambassador for this glorious food and country' - Tom Parker Bowles 'One of London's coolest female chefs' - Time Out Finding strictly vegetarian food in Thailand can be tricky, where fish sauce is the king of the kitchen. In the follow-up to her...
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