Lodging Restaurant Guides category: 2651 books
Chicago Chef's Table
Extraordinary Recipes from the Windy City
Language: English
Release Date: April 17, 2012
Once considered a city simply of steakhouses and deep-dish pizza joints, Chicago has morphed into a vibrant and rich collection of second-generation, energetic chefs seeking to forge strong relationships with local producers and the diners they look to inspire. Master Chef Rick Bayless, Stephanie...
by Tony Buxton
Language: English
Release Date: December 14, 2018
Language: English
Release Date: December 14, 2018
This is an accurate account of an attempt to sail around the world: in 1965, ten young men from diverse backgrounds and nationalities set off from Sydney in a Chinese junk to achieve this goal. The leader was Tony Pike, later a legendary character on the island of Ibiza . The rest of the crew consisted...
by Andra Stolcers
Language: English
Release Date: February 15, 2013
Language: English
Release Date: February 15, 2013
Driving 4,500 miles from New Jersey to Alaska was only the beginning. Arriving in a new state, far from home, the author quickly learns what it really means to think and live like an Alaskan. Setting up their quirky home along a glacial river, these hapless homesteaders adjust to moose in the yard,...
Food Lovers' Guide to® Massachusetts
The Best Restaurants, Markets & Local Culinary Offerings
Language: English
Release Date: November 12, 2013
The ultimate guide to the food scene in Massachusetts provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable...
Food Lovers' Guide to Massachusetts
Best Local Specialties, Markets, Recipes, Restaurants, and Events
Language: English
Release Date: March 2, 2010
This is the ultimate guide to the food scene in Massachusetts. From the ubiquitous clam chowder and baked beans to less obvious Bay State delicacies, such as pistachio biscotti, sweet potato jam, and ricotta-sage ravioli, a wealth of exciting foods, restaurants, recipes and much more can be found in this engagingly written guidebook.
Food Lovers' Guide to® Montreal
Best Local Specialties, Markets, Recipes, Restaurants & Events
Language: English
Release Date: July 5, 2011
Savor the flavors of Montreal
Yearning for great food in a great city where the day begins with a croissant, a bol of café au lait, and a smile? Look no further than the world’s second-largest French-speaking city, Montreal. Food Lovers’ Guide to Montreal is the definitive resource to...
Food Lovers' Guide to® Vermont & New Hampshire
The Best Restaurants, Markets & Local Culinary Offerings
Language: English
Release Date: July 3, 2012
Vermont and New Hampshire are two sides of the same northern New England climate—the high landscapes of the Green Mountains and the White Mountains, glued together by the Connecticut River Valley. The classic flavors of Vermont and New Hampshire—apples, maple syrup, and cheddar cheese—have grown...
by Rick Steves
Language: English
Release Date: April 10, 2018
Language: English
Release Date: April 10, 2018
**Hike the wild moors of Dartmoor, explore the scenic bays of Cornwall, and dive into history at Hadrian's Wall: with Rick Steves on your side, England can be yours!
Inside Rick Steves England you'll find:**
Comprehensive coverage for spending a week or more exploring England
Rick's strategic...
by Alisdair Aird, Fiona Stapley
Language: English
Release Date: September 4, 2014
Language: English
Release Date: September 4, 2014
The 33rd edition of this much loved guide is as invaluable as ever. Organized county by county, its comprehensive yearly updates and countless reader recommendations ensure that only the very best pubs make the grade.
Here you will find classic country pubs, town-centre inns, riverside retreats,...
The New Paris
The People, Places & Ideas Fueling a Movement
Language: English
Release Date: April 18, 2017
The city long-adored for its medieval beauty, old-timey brasseries, and corner cafés has even more to offer today. In the last few years, a flood of new ideas and creative locals has infused a once-static, traditional city with a new open-minded sensibility and energy. Journalist Lindsey Tramuta...
by Stewart Aitchison
Language: English
Release Date: July 20, 2010
Language: English
Release Date: July 20, 2010
A brilliant evocation of one of America's most beautiful desert landscapes. Award-winning author Stewart Aitchison reveals the fascinating truths and debunks the countless myths surrounding this magic landscape. In depth information assists the reader in planning and preparing for the trip of a lifetime.
by Clotilde Dusoulier
Language: English
Release Date: April 2, 2009
Language: English
Release Date: April 2, 2009
Clotilde Dusoulier, a native Parisian and passionate explorer of the city’s food scene, has won a tremendous following online with her insider reports and wonderful recipes on her blog, www.chocolateandzucchini.com. Her book, Chocolate and Zucchini, introduced her to a wider, equally enthusiastic...
by Andrew Delaplaine
Language: English
Release Date: September 27, 2013
Language: English
Release Date: September 27, 2013
A complete guide for everything you need to experience a full “Long Weekend” in the Sarasota.
“Most of the guidebooks we saw covered too large an area, like ‘Florida’s West Coast,’ and had loads of information on cities we weren’t even going to. This guide focuses in on all things...
Somewhere Different
A family adventure through the Balkans, Egypt and Sri Lanka
Language: English
Release Date: November 5, 2014
This is a true tale of family adventure and travel through the Balkans, Egypt and Sri Lanka. It tells the real life story of a family escaping the rat race and "the norm", only to arrive at their new home in Sri Lanka one day before the 2004 tsunami. There are no other books in publication telling the...