Holiday category: 996 books

Cover of Canal House Cooking Volume N° 4

Canal House Cooking Volume N° 4

Farm Markets & Gardens

by Christopher Hirsheimer, Melissa Hamilton
Language: English
Release Date: July 19, 2011

Make the most of fresh vegetables with these easy-to-prepare recipes from the cookbook authors with “a cult following among the fooderati” (Bon Appétit). CANAL HOUSE COOKING, VOLUME N° 4, FARM MARKETS & GARDENS is a collection of some of our favorite summer recipes, the ones we cook for...
Cover of Good Housekeeping The Great Christmas Cookie Swap Cookbook

Good Housekeeping The Great Christmas Cookie Swap Cookbook

60 Large-Batch Recipes to Bake and Share

by
Language: English
Release Date: November 22, 2010

Butterscotch Fingers, Chocolate Crinkles, Gingerbread Cut-Outs, Peppermint Meringues: all these Christmas cookies sound delectable, but nobody can bake dozens of recipes at the same time. The solution? A swap! All across America, families, neighbors, community, and church groups gather at Christmas cookie...
Cover of 25 Easy Thanksgiving Desserts
by Hannie P. Scott
Language: English
Release Date: November 19, 2015

25 Delicious Thanksgiving Dessert RecipesAre you looking for delicious Thanksgiving recipes to share with your family this holiday season? This simple Thanksgiving cookbook has 25 step-by-step Thanksgiving recipes and treats for anyone looking to impress the entire family with tasty foods!Your...
Cover of 100 Recipes of french cooking for christmas and holidays
by Pierre-Emmanuel Malissin
Language: French
Release Date: November 19, 2013

Recipes for your holiday meals, Christmas, Thanksgiving. Appetizers,Shells and Crustaceans,Fish,Poultry, Meats and Game Meats,Cheeses, Desserts.
Cover of Let's Get Together

Let's Get Together

Simple Recipes for Gatherings With Friends

by DeeDee Stovel, Pamela Wakefield
Language: English
Release Date: February 1, 2016

Let's get together! It's the cheerful refrain at the end of conversations with friends and family, and the shared anticipation of good times with plenty of delicious food and drink. Whether the occasion is a lazy weekend brunch with your houseguests, a festive cocktail party for colleagues, an over-the-top...
Cover of Ready, Set, Christmas!
by Gooseberry
Language: English
Release Date: July 1, 2017

Christmas is coming! Swirling snowflakes have us reaching for our coziest scarves and mittens, thinking about tree trimming and cookie baking. Ready, Set, Christmas! is filled with yummy tried & true recipes shared by home cooks across the country...sure to put you in the spirit in no time at...
Cover of Delish A Home-Baked Christmas

Delish A Home-Baked Christmas

56 Delicious Cookies, Cakes & Gifts From Your Kitchen

by
Language: English
Release Date: October 25, 2012

From a magnificent Gingerbread House and Mini Christmas Puddings to beautiful centerpieces and edible gifts, this luscious collection from Delish.com has recipes for everybody's favorite holiday treats! Christmas will be especially merry with these thoughtful, beautiful, and tasty treasures, all presented...
Cover of Chefs Host Christmas Too

Chefs Host Christmas Too

A cook's guide to blitzing the holiday season

by Darren Purchese
Language: English
Release Date: October 1, 2018

Hot on the heels of his highly successful Chefs Eat Toasties Too, Darren Purchese is sharing his take on Christmas with us in his 2nd book in the Chefs…Too series. With Chefs Host Christmas Too there’s no need to be stressed about Christmas – at least not when it comes to hosting and feasting. It’s...
Cover of Matzo

Matzo

35 Recipes for Passover and All Year Long: A Cookbook

by Michele Streit Heilbrun, David Kirschner
Language: English
Release Date: March 7, 2017

A cookbook from the preeminent fine Kosher food company, Streit's, with Jewish recipes for enjoying matzo during the eight days of Passover and all year long. Matzo and the story of its creation are the centerpiece of both the meals and the observance of Passover; it is eaten in place of bread...
Cover of Some Saint Patrick’s Day Recipes
by Joy Wielland
Language: English
Release Date: February 25, 2016

This book covers the traditional Saint Patrick Day meal of corned beef and cabbage explaining how to buy, trim and cook the traditional beef brisket, but also offers alternative cuts and uses of beef and other meats with instructions on how to quickly ‘corn’ them at home. Included are recipes...
Cover of The Soul of California: Cooking for the Holidays
by Ruth de Jauregui
Language: English
Release Date: January 6, 2013

This collection of soulful California cuisine recipes incorporates the casual lifestyle of the West Coast with the deep roots of the South, nearby Mexican traditions and delicious Asian influences. Organized by menus, the cook can mix and match the recipes to impress his or her family and friends.The...
Cover of Spring Roasts for Easter and Passover With Seasonal Sides and Desserts
by Joy Wielland
Language: English
Release Date: February 25, 2016

Spring dinners, be they for a holiday or an event are defined less by the actual dish served than by the ingredients used to prepare it. In time of renewal, with the winter over, looking forward to the abundance of summer, it’s important to feature foods that symbolize the season. This leaves lots...
Cover of Dinner at Home

Dinner at Home

140 Recipes to Enjoy with Family and Friends

by JeanMarie Brownson
Language: English
Release Date: November 16, 2015

JeanMarie Brownson has long been a beloved chef and food writer, from her time as the Chicago Tribune’s test kitchen director and associate food editor to her ongoing professional partnership with the iconic Rick Bayless (Frontera Grill, Topolobampo, Xoco). Since 2007, Brownson has chronicled her...
Cover of 15 Thanksgiving Recipes and More
by Kalei Rea
Language: English
Release Date: November 12, 2015

Do you want some new Thanksgiving recipes? How about some delicious recipes for any celebration or holiday? This book has 15 of the Thanksgiving recipes that we have compiled from our family tested recipes that have been cooked and eagerly enjoyed for over a decade. These recipes are well written...
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