Food Drink category: 33116 books

Cover of Clean Eating
by Ada Healer
Language: English
Release Date: August 10, 2017

Clean Eating **21-Day Simple And Quick Meal Plan to Fire up Your Weight Loss and Energy ** (A Step-By-Step & Day-To-Day Clean Eating Plan) Since people are unaware of added adversely affects their body over a long period of time, they have been seeking methods to remove those substances...
Cover of Kitchenella: The secrets of women: heroic, simple, nurturing cookery - for everyone
by Rose Prince
Language: English
Release Date: October 28, 2010

A passionate, personal account of the battle to feed and nourish family and friends. The continuing story of the rise and fall of good food finds us at the end of a decade of exceptional growth and opportunity, yet once again in crisis. Our food culture has taken a turn for the worse. Recession has...
Cover of Celiac Creations For Multiple Food Allergies

Celiac Creations For Multiple Food Allergies

How To Survive When Your Food Is Killing You

by June Ramey, Kristine Dzagan
Language: English
Release Date: March 15, 2015

This cookbook is free of gluten, sugar, dairy, soy, peanut, tree nut, artificial sweeteners, and alcohol, and provides delicious, original family recipes for people with multiple food allergies. Those who suffer from Celiac Disease or gluten intolerance, ADHD/ADD and Candida will benefit from these...
Cover of The Philadelphia Housewife or, Family Receipt Book
by Mary Hodgson
Language: English
Release Date: September 26, 2016

As the health of a family depends more upon the quality of their food than upon any other cause whatever, it is a public benefaction to give good advice upon this subject. That this advice may be most widely beneficial, it should have reference to the material and the preparation of food; and in both...
Cover of Living a Real Life with Real Food

Living a Real Life with Real Food

How to Get Healthy, Lose Weight, and Stay Energized—the Kosher Way

by Beth Warren, MS, RD
Language: English
Release Date: February 4, 2014

The simple way to boost your body and your brain: Eat like your ancestors with whole food recipes and commonsense tips on buying and cooking kosher. In Living a Real Life with Real Food, registered dietician and certified nutritionist Beth Warren writes with a kosher perspective and relies...
Cover of Spooning with Rosie
by Rosie Lovell
Language: English
Release Date: June 3, 2010

Stand aside The Naked Chef! Sassy, savvy, and with her finger firmly on the food pulse, Rosie is the fresh new face of city cooking. Five years ago Rosie Lovell opened her deli in the heart of Brixton market. Nestled among the salted fish, yams and sounds of reggae it has become an intimate, eclectic...
Cover of Real Food for Everyone

Real Food for Everyone

Vegan-Friendly Meals for Meat-Lovers, Vegetarians, and Vegans

by Ann Gentry
Language: English
Release Date: February 10, 2015

Hollywood's go-to vegan chef, mom, and founder of Los Angeles' most popular and chic vegan restaurant Real Food Daily, Ann Gentry shares her secret recipes in Real Food for Everyone. You don't have to be a vegan to enjoy Real Food for Everyone. Moms, chefs, foodies, and families can all enjoy expanding...
Cover of Brazilian Food
by Thiago Castanho, Luciana Bianchi
Language: English
Release Date: May 5, 2014

Brazil is a vast country with a cornucopia of fabulous ingredients and a wealth of ethnic culinary influences; the result is one of the most exciting cuisines in the world. In this ground-breaking book, acclaimed young chef Thiago Castanho and internationally respected food writer Luciana Bianchi...
Cover of Unicorn Food

Unicorn Food

Beautiful Plant-Based Recipes to Nurture Your Inner Magical Beast

by Kat Odell
Language: English
Release Date: September 4, 2018

Unicorn Food is the food trend redefining clean eating, with plant-based dishes that are as bewitchingly beautiful and Instagrammable as they are nourishing and delicious. Now, in a kaleidoscope of 75 innovative, naturally colorful recipes, food journalist Kat Odell—author of Day Drinking and entrepreneur...
Cover of Raw Food Diet For Beginners - How To Lose Weight, Feel Great, and Improve Your Health
by Susan Ellerbeck
Language: English
Release Date: January 26, 2014

The Raw Food Diet has taken the world by storm. The reasons are obvious. With so many fad diets out there, we need a better way to lose weight, feel great, and improve our health. Chronic disease and cancer rates are going through the roof. We need change. Instead of processed...
Cover of Mr. Food Test Kitchen's Hello Taste, Goodbye Guilt!

Mr. Food Test Kitchen's Hello Taste, Goodbye Guilt!

Over 150 Healthy and Diabetes Friendly Recipes

by Mr. Food Test Kitchen
Language: English
Release Date: November 21, 2014

Mr. Food has been delivering recipes, cooking tips, and kitchen techniques to television audiences for more than 30 years. Now, he and the Mr. Food Test Kitchen have again teamed up with the American Diabetes Association for their fifth project; a brand new cookbook filled with recipes that are nearly...
Cover of Living Food
by Daphne Lambert
Language: English
Release Date: July 28, 2016

Our health and the health of the planet are intertwined: one cannot thrive without the other. But many of our modern ways of growing and processing food diminish the nutritional value of the food we eat and the integrity of the planet on which we live. Through simple and colourful recipes,...
Cover of Good Food to Go

Good Food to Go

Healthy Lunches Your Kids Will Love

by Brenda Bradshaw, Cheryl Mutch
Language: English
Release Date: August 2, 2011

Good Food to Go is the ultimate guide to packing healthy lunch boxes with food that kids will enjoy and parents can feel good about. Back-to-school means back-to-lunch-boxes, and the daily quandary of what to put in them. With this new book, two working moms - one a teacher, one a pediatrician - offer...
Cover of Raw Food Recipes. 5 Main Courses + 2 Special for the Weekend
by Maria Kolotygina
Language: English
Release Date: December 4, 2014

“Raw Food Recipes. 5 Main Courses + 2 Special for the Weekend” is the first book in the series “Eat Like You Love Yourself”. The author presents the balanced diet methods which she personally has devised. Raw food recipes described in the book will help to enrich your food ration and get all...
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