Food Drink category: 33116 books
by Mary Roberson
Language: English
Release Date: October 29, 2015
Language: English
Release Date: October 29, 2015
Food for Mind, Body, Soul, and Spirit mixes together a collection of recipes that come from the kitchens of cooks who shared their creations with their church communities. Added to this bounty are devotions that reflect upon the challenges of daily living and the nourishment the Holy Spirit offers...
by Edna Staebler
Language: English
Release Date: August 2, 2009
Language: English
Release Date: August 2, 2009
An iPad version of Food That Really Schmecks is now available. New material in the app includes photos and videos of Edna Staebler and the Waterloo Region countryside. Recipes are easily searchable, and users can upload photos and recipe comments and suggestions that will be shared to all users, just...
Cooking Light Fresh Food Fast 24/7
Over 280 quick and easy recipes for breakfast, lunch & dinner
Language: English
Release Date: December 10, 2015
Now anyone can live a healthy lifestyle 24/7! Making fresh, great-tasting meals in a hurry--at any time of day, any day of the week--has never been easier.
Fresh Food Fast 24/7 offers recipes for breakfast, lunch, dinner, and for the nibbles in between, so readers can eat healthy, delicious...
The Food of New Orleans
Authentic Recipes from the Big Easy
Language: English
Release Date: February 15, 1998
This comprehensive Cajun and Creole cookbook presents over seventy recipes from all the top New Orleans restaurants.
From Brennan's and Emeril to Commanders Palace—providing all the heady Cajun and Creole flavors of this fabulous food city in one handy volume. Author John DeMers is one of...
by Mike Bellino
Language: English
Release Date: September 28, 2008
Language: English
Release Date: September 28, 2008
Why do we knead bread?
What is the connection between cheese and the Milky Way overhead?
What can I do if I need buttermilk but dont have any on hand?
Can potatoes be poisonous?
Which American city was named for the onion?
The answer to these and hundreds of additional...
Fast and Fresh Baby Food Cookbook: 120 Ridiculously Simple and Naturally Wholesome Baby Food Recipes
Fast and Fresh Baby Food Cookbook: 120 Ridiculously Simple and Naturally Wholesome Baby Food Recipes
Language: English
Release Date: January 21, 2015
The Absolute Easiest Baby Food Cookbook for New Parents
You can’t keep up with the laundry.
You can’t fit into anything but yoga pants.
You can’t make your baby sleep through the night.
But you can make easy, wholesome, and delicious...
Dharma Feast Cookbook
Recipes For A Fresh Start
Language: English
Release Date: January 5, 2010
Dharma Feast Cookbook supports the critical need for sanity, wellness and healing through the conscious use of food. These 200+ recipes are nutritious, delicious, time-efficient and easy to prepare, even for beginners who might need coaching in how to make a meal from scratch. Unlike many cookbooks that...
Eat Street
The ManBQue Guide to Making Street Food at Home
Language: English
Release Date: April 26, 2016
Thanks to foodies, soft-focus feature spreads, and unbending artisan philosophies, you'd think that cooking has become a rarified skill that only those with a Yelp account and three-hundred dollar knife set can enjoy. It's easy to forget that delicious food is often loud, messy, and fun. When was...
by David A. Bender
Language: English
Release Date: January 23, 2014
Language: English
Release Date: January 23, 2014
This leading dictionary contains over 8,000 entries covering all aspects of food and nutrition, diet and health. Jargon-free definitions clearly explain even the most technical of nutritional terms. From absinthe to zymogens, it covers types of food (including everyday foods and little-known foods,...
Gifts of the Gods
A History of Food in Greece
Language: English
Release Date: November 15, 2017
What do we think about when we think about Greek food? For many, it is the meze and the traditional plates of a Greek island taverna at the height of summer. In Gifts of the Gods, Andrew and Rachel Dalby take us into and beyond the taverna in our minds to offer us a unique and comprehensive history...
Raw Extreme Manifesto
Change Your Body, Change Your Mind, Change the World While Spending Almost Nothing!
Language: English
Release Date: February 1, 2012
A cross between Michael Pollan’s Food Rules and Adam Richman’s Food vs. Man, Raw Extreme Manifesto is one man’s journey into raw food extremism. With sensible tips, simple recipes, rules, and most importantly, results, Fred Ho’s book tells you everything you need to know about going totally...
Food and Place
A Critical Exploration
Language: English
Release Date: December 22, 2017
This text provides a comprehensive and critical exploration of food from the unique perspective of place. It shows that our experiences with food are deeply influenced by their cultural, social, economic, and political contexts. The authors explore a wide range of questions such as: Do GMOs threaten...
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A Healthy Eating Revolution that Blasts the Food Groups Myth...and Transforms the World and Us One Meal at a Time!
Language: English
Release Date: May 6, 2018
Is a so-called ‘balanced diet’ based on food groups making you fat and sick?
In this groundbreaking book, Amanda Willemyns, PhD, smashes the food groups myth and asks us to rethink healthy eating. She tells how the concept of food groups evolved as a product of historical and socio-political...
by Francis Eric Amuquandoh
Language: English
Release Date: September 16, 2016
Language: English
Release Date: September 16, 2016
This book provides insights into common food safety breaches along the food chain in the hospitality industry as well as the health consequences of producing and consuming unsafe food. The book also highlights ways of procuring, handling, preparing, and serving food at homes and food service facilities by Ghanaians in particular and Africans in general.