Food Drink category: 33116 books

Cover of Feed Me I'M Yours

Feed Me I'M Yours

Baby Food Made Easy

by Vicki Lansky
Language: English
Release Date: August 17, 2010

America's classic cookbook for parents of young children The 30th anniversary edition of this classic cookbook for parents of tots and toddlers contains some of the most popular recipes for baby food, finger food, snacks and desserts ever published. Fully updated, this new edition includes...
Cover of The Story of Our Food
by K T Achaya
Language: English
Release Date: December 13, 2012

This book outlines the variety of cuisines, food materials and dishes that collectively form Indian Food. It draws upon a range of sourcesliterature, archeology, epigraphic records, anthropology, philology, botanical and genetical studiesto trace the history of Indian food: classification, customs,...
Cover of Food and Religious Identities in Spain, 1400-1600
by Jillian Williams
Language: English
Release Date: March 16, 2017

In the late fourteenth century, the Iberian Peninsula was home to three major religions which coexisted in relative peace. Over the next two centuries, various political and social factors changed the face of Iberia dramatically. This book examines this period of dynamic change in Iberian history...
Cover of Shannon's Kitchen

Shannon's Kitchen

Healthy Food You'll Actually F**king Eat!

by Shannon Kelly White
Language: English
Release Date: April 2, 2018

She's the Donna Hay of not giving a f**k. Nutritious food makes you feel awesome but it can taste like penis - not to mention that the healthy food world can be as appealing as having your bikini line tidied up with a high-pressure hose. It's a little overzealous, and can be obnoxious, preachy...
Cover of Food from a Loving Home

Food from a Loving Home

A collection of vegetarian recipes

by Lauren Burns, Sarah Rudledge
Language: English
Release Date: September 24, 2013

Lauren Burns Olympic gold medalist, naturopath, motivational speaker and mother of two shares 100 mouthwatering vegetarian recipes and family traditions she has enjoyed in her own home, as well as simple remedies for common ailments and instructions for making your own lip balm and moisturizer. Whole...
Cover of The Food I Love: Seafood
by Neil Perry
Language: English
Release Date: April 1, 2005

Discover Neil Perry's favourite seafood recipes to cook at home. Neil Perry of Sydney's Rockpool restaurant is one of Australia's most influential and acclaimed chefs. In this superbly presented and definitive book, Neil shares his favourite seafood recipes to cook at home as well as a wealth...
Cover of The Food I Love: Meat & Poultry
by Neil Perry
Language: English
Release Date: April 1, 2005

Discover Neil Perry's favourite meat and poultry recipes to cook at home. Neil Perry of Sydney's Rockpool restaurant is one of Australia's most influential and acclaimed chefs. In this superbly presented and definitive book, Neil shares his favourite meat and poultry recipes to cook at home...
Cover of The Food I Love: Breakfast
by Neil Perry
Language: English
Release Date: April 1, 2005

Discover Neil Perry's favourite breakfast recipes to cook at home. Neil Perry of Sydney's Rockpool restaurant is one of Australia's most influential and acclaimed chefs. In this superbly presented and definitive book, Neil shares his favourite breakfast recipes to cook at home as well as a...
Cover of The Food I Love: Pasta & Rice
by Neil Perry
Language: English
Release Date: April 1, 2005

Discover Neil Perry's favourite pasta and rice recipes to cook at home. Neil Perry of Sydney's Rockpool restaurant is one of Australia's most influential and acclaimed chefs. In this superbly presented and definitive book, Neil shares his favourite pasta and rice recipes to cook at home as...
Cover of The Food I Love: Light Lunch
by Neil Perry
Language: English
Release Date: April 1, 2005

Discover Neil Perry's favourite light lunch recipes to cook at home. Neil Perry of Sydney's Rockpool restaurant is one of Australia's most influential and acclaimed chefs. In this superbly presented and definitive book, Neil shares his favourite light lunch recipes to cook at home as well as...
Cover of Solar Food Dryer
by Eben Fodor
Language: English
Release Date: January 1, 2006

The Solar Food Dryer describes how to use solar energy to dry your food instead of costly electricity. With your own solar-powered food dryer you can quickly and efficiently dry all your extra garden veggies fruits and herbs to preserve their goodness all year long - with free sunshine! Applicable to...
Cover of How to Cook an Early French Peacock

How to Cook an Early French Peacock

De Observatione Ciborum - Roman Food for a Frankish King (Bilingual Second Edition)

by Anthimus, Jim Chevallier
Language: English
Release Date: May 21, 2013

Is Anthimus' work the oldest European medieval cookbook? Well, it IS six centuries older than a twelfth century book that has recently been touted as exactly that. In fact, neither is exactly a cookbook; both are works on health which happen to include recipes. No cookbook has survived from...
Cover of Writing in the Kitchen

Writing in the Kitchen

Essays on Southern Literature and Foodways

by
Language: English
Release Date: August 4, 2014

Scarlett O'Hara munched on a radish and vowed never to go hungry again. Vardaman Bundren ate bananas in Faulkner's Jefferson, and the Invisible Man dined on a sweet potato in Harlem. Although food and stories may be two of the most prominent cultural products associated with the South, the connections...
Cover of The Southern Living Community Cookbook

The Southern Living Community Cookbook

Celebrating Food And Fellowship In The American South

by Sheri Castle, The Editors of Southern Living
Language: English
Release Date: October 13, 2016

Southern food and food stories are bound together. This book will reflect people, regardless of where they come form, who claim Southern food as their own, whether for a lifetime or a mealtime. People feel deep affection for their local community cookbooks, especially those well-worn volumes that...
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