Food Drink category: 33116 books

Cover of Mariel's Kitchen

Mariel's Kitchen

Simple Ingredients for a Delicious and Satisfying Life

by Mariel Hemingway
Language: English
Release Date: May 5, 2009

How do you cook nutritious and delicious meals when life is busy and time is short? How can you make fresh, organic food a part of your and your family's way of life—simply and affordably? These are the questions that Mariel Hemingway answers by sharing tried-and-tested recipes, straight from her...
Cover of World's Best Drinks
by Lonely Planet Food
Language: English
Release Date: May 1, 2016

Travel the world from the comfort of your own living room! From the people who have been delivering trustworthy guidebooks to every destination in the world for 40 years,Lonely Planet's World's Best Drinks is your passport to the planet's best tipples and soft drinks. Quench your thirst with...
Cover of Raw Food Recipes for Beginners - Delicious Recipes for Losing Weight, Feeling Great and Improving Your Health
by Susan Ellerbeck
Language: English
Release Date: January 26, 2014

"Following a raw food diet has never been simpler, or tastier!" The Secret is out: If you want to lose weight, feel great and improve your health, following a raw food diet is one of your best options. Thousands of people have seen amazing results by switching to a raw food...
Cover of The Big Book of Appetizers

The Big Book of Appetizers

More than 250 Recipes for Any Occasion

by Meredith Deeds, Carla Snyder
Language: English
Release Date: October 19, 2012

Everyone is always looking for new and interesting recipes for appetizers, and in this book you'll find hundreds of dips, nuts, nibbles, salsas, spreads, soups, dumplings, tarts, wraps, and so much more! From ultra-simple hors d'oeuvres like rosemary olives and marinated cubes of feta cheese to hearty...
Cover of Ideas in Food

Ideas in Food

Great Recipes and Why They Work: A Cookbook

by Aki Kamozawa, Alexander H. Talbot
Language: English
Release Date: December 28, 2010

Alex Talbot and Aki Kamozawa, husband-and-wife chefs and the forces behind the popular blog Ideas in Food, have made a living out of being inquisitive in the kitchen. Their book shares the knowledge they have gleaned from numerous cooking adventures, from why tapioca flour makes a silkier chocolate...
Cover of Ultimate Nachos

Ultimate Nachos

From Nachos and Guacamole to Salsas and Cocktails

by Lee Frank, Rachel Anderson
Language: English
Release Date: April 23, 2013

Nachos are the ultimate comfort food and the extreme guilty pleasure. As the team behind Nachos NY, authors Lee Frank and Rachel Anderson have set off on a mission to reinvent the nacho and elevate it from its status as neon-yellow-cheese-smothered snack food to delectable gooey treats to dig into...
Cover of Dukan in a Nutshell with One Week Sample Menu: 175 High Protein Soup, Salad, Slow Cooker & Slow Cooker Oatmeal Recipes
by Jennifer Prescott
Language: English
Release Date: November 9, 2012

Following a strict diet plan can be boring sometime. My husband was on the verge of quitting until I decided to adopt some of the recipes to make his soups, salads and some slow cooker recipes for dinner tastier. As a result, he started eating more of soup and salads and the resulted weight loss was...
Cover of Craft Distilling

Craft Distilling

Making Liquor Legally at Home

by Victoria Redhed Miller
Language: English
Release Date: January 1, 2016

Many people have experienced great success making their own beer or wine at home. In recent years a number of hobbyists have become interested in making distilled spirits. However, distilled spirits are more complicated to produce, and the process presents unique safety issues. In addition, alcohol...
Cover of Food to Live By

Food to Live By

The Earthbound Farm Organic Cookbook

by Myra Goodman, Linda Holland, Pamela McKinstry
Language: English
Release Date: November 30, 2012

Organic food is the best food possible. It’s synonymous with premium quality, delicious flavor, conscientious farming, and optimum health. It’s what we need to feed our kids, it’s what we deserve to feed ourselves. And thanks in part to Myra Goodman, co-owner and cofounder of Earthbound Farm...
Cover of Wines of the World: A Connoisseurs' Guide
by Pete De Villiers
Language: English
Release Date: November 2, 2011

“The fastest & easiest way to know everything there is to know about wines----including what wines to drink, whether you’re eating an appetizer, pasta, fruit or a 10-pound steak” Do you wish to know: Learn everything there is to know about wines---without having to spend hundreds...
Cover of The 5:2 Diet: (A Fasting Revolution) Healthy Recipes Under 250 Calories!
by Meigyn Gabryelle
Language: English
Release Date: January 16, 2017

The 5:2 Diet is a revolution in weight loss that has spread around the world, mainly due to its uniqueness. Out of a seven day week, you eat normal meals five days and diet two days, thus the 5:2 ratio. On the diet days, women consume no more than 500 calories and men no more than 600 calories.  The...
Cover of Essentials for Food Safety

Essentials for Food Safety

The Fight Against Microorganisms

by Roger Lewis
Language: English
Release Date: November 13, 2017

In the food business, it takes months to earn and just seconds to lose a good customer. Food safety is a vital part of our daily lives and helps all of us ensure we remain healthy. From sushi preparation to fast food to fine dining, there is nothing more important for people working within the food...
Cover of Detox Recipes: A How-To Detox Book on Using the Detox Diet for Maximum Detoxification Benefits
by Anita Bates
Language: English
Release Date: May 15, 2017

Detox Recipes A How-To Detox Book on Using the Detox Diet for Maximum Detoxification Benefits The helpful detox cookbook, "Detox Recipes - A How-To Detox Book on Using the Detox Diet for Maximum Detoxification Benefits," is your essential how-to guide if you're ready to start following a...
Cover of Indian Vegetarian Cooking from an American Kitchen
by Vasantha Prasad
Language: English
Release Date: May 25, 2011

“A remarkably skillful job of bringing authentic Indian flavors to the American kitchen.”—David Rosegarten, author of The Dean & Deluca Cookbook and host of Taste (TV Food Network) Recipes include: • Cucumber Pirogue • Spicy Potato Soup • Fruit Salad with Yogurt Cheese Dressing •...
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