Cooking And Food category: 420 books

Invite readers to discover which foods are healthy for them and how to make the best food choices. Featuring helpful charts and diagrams, interesting facts, informational text, and vibrant, detailed photos, this text introduces readers to important concepts such as main food groups, proteins, carbohydrates,...

A new title in the Eric Carle and Friends What's Your Favorite picture book series, in which Eric Carle and thirteen other beloved children's book artists illustrate their favorite foods and explain why they love them. Everybody has a favorite food. Some enjoy sweet treats like rich honey or...

I will write of what I buy and what I eat, every day for an entire month, plus estimates of the price of anything I've bought previously. List items you should basically eat in some form. -Eggs are great. Fabulous, delicious, nutritious,  filling, if boiled easy to carry in one's pockets, and...

Scraps to Snacks is an eBook written by kids for kids and is filled with recipes made from food scraps normally thrown in the trash. Surprised by the fact that 31% of our food goes into the landfill, the Lightsabers Phoenix Squadron robotics team created a fun cookbook featuring delicious...

Go on a tasty tour around the globe with Recipes from Around the World: A Cookbook for Kids! With simple step-by-step instructions, helpful cooking tips, and color photos of each dish, this book is just the ticket if you want to make magic in the kitchen.

Your body needs good food in order to stay healthy and strong. Which healthy foods do you eat? With a focus on nourishment, this Spanish-translated e-Book aligns to Next Generation Science Standards and encourages children to make healthy food choices. Vivid photographs paired with simple sentences will keep children engaged from cover to cover.

All the food you eat, whether it's an apple or a steak or a chocolate-coated cricket, has a story. Let's Eat uncovers the secret lives of our groceries, exploring alternative—and sometimes bizarre—farm technology and touring gardens up high on corporate rooftops and down low in military-style...

Ditch that dinner-table rule, “don’t play with your food,” and gobble up this book of fun facts about carrots, candy, popcorn, and more! Did you know that an average ear of corn has an even number of rows, which is usually 16? How about that cotton candy used to be called Fairy Floss? Or...

Eight nights of food, fun, and games for Hanukkah. With recipes for young and old, party themes, and holiday trivia.

How does grass help cows make yummy milk? Follow each step in the food production cycle—from cows eating grass to ice-cold milk—in this fascinating book!

How does a peanut turn into peanut butter? Follow each step in the food production cycle—from planting peanut seeds to spreading peanut butter on bread—in this fascinating book!

Bake It in a Cup! is a must-have follow-up to the bestselling Cook It in a Cup!, the cookbook kids love! With twenty-five simple recipes, kids will build on basic baking skills to whip up mouthwatering recipes and comfort food favorites, like calzones, tamales, casseroles, fruit cobbler, madeleines, and more.

How does wheat turn into bread? Follow each step in the food production cycle—from planting wheat seeds to eating toast with jelly—in this fascinating book!

From growing up in a blue collar family in one of the most dangerous areas in France to having a successful career as the head chef in a luxury hotel on the French Riviera at the age of 23, to teaching culinary arts at the University of British Columbia in Canada, my life is punctuated with stories that,...