Cooking And Food category: 420 books
Beginner's Guide to Vegetarian Cuisine
An Introduction to Vegetarian Ingredients and Simple Recipes
Language: English
Release Date: February 17, 2013
Simple and delicious recipes. Ideal for those new to vegetarian cooking.
• How to use different and unsual ingredients • Defines the different types of vegetarians • How you can substitue different ingredients such as for gluten free diets or when you simply run out • Recipes,...
by Vickie An
Language: English
Release Date: October 5, 2018
Language: English
Release Date: October 5, 2018
The 1950s saw the start of a big snack food revolution. Since then, innovations in food science technology have made snacks inexpensive, convenient, and delicious. But is all this snacking good for us? Learn about the history of snack food, the science behind food technology, and how snack foods affect...
Teens Cook
How to Cook What You Want to Eat: A Cookbook
Language: English
Release Date: February 16, 2011
Cooking for teens, like finding the perfect gift for teen boys and girls, is almost impossible.
Teenagers like what they like, and they will only eat what they like. But instead of causing mealtime strife, now they can learn to cook those foods themselves. With over 75 delicious recipes for...
Make It Messy
My Perfectly Imperfect Life
Language: English
Release Date: June 9, 2015
In this inspirational autobiography, world-famous chef and owner of Red Rooster Harlem, Marcus Samuelsson tells his extraordinary story and encourages young people to embrace their mistakes and follow their dreams. Based on his highly praised adult memoir, Yes, Chef, this young adult edition includes...
by Kym Kostos
Language: English
Release Date: June 11, 2014
Language: English
Release Date: June 11, 2014
Welcome to a cookbook for kids! In this book you will find 20 recipes for your parents, siblings or anyone else you want to treat special by cooking for them. I will give you recipes for breakfast, lunch, dinner, and our favorite… dessert! Remember to always clean up your mess in the kitchen,...
by Susan Bazarsky & Heidi Weisman
Language: English
Release Date: July 19, 2012
Language: English
Release Date: July 19, 2012
play with your food is where baking and creativity meet. We're a cookbook and activity book rolled into one; that encourages families to unplug and reconnect in the kitchen.Our step-by-step instructions will help you create super fun do-it- yourself baking projects that are perfect for...
Our Food
A Healthy Serving of Science and Poems
Language: English
Release Date: June 14, 2016
Award-winning author Grace Lin joins science writer Ranida T. McKneally to get kids talking about the science of food, the five food groups, and what a healthy meal looks like. Answering questions like "why are so many vegetables green?", "What's the difference between brown bread and...
Flavor of Wisconsin for Kids
A Feast of History, with Stories and Recipes Celebrating the Land and People of Our State
Language: English
Release Date: September 12, 2014
What are some food favorites in Wisconsin, and why are they special to us? How have our landscape and the people who have inhabited it contributed to our food heritage? This unique blend of history book and cookbook gives kids a real taste for hands-on history by showing them how to create and sample...
by Jessie Hartland
Language: English
Release Date: May 22, 2012
Language: English
Release Date: May 22, 2012
In a starred review, Publishers Weekly raves, "Chef and TV personality Julia Child likely would have delighted in and hooted over this wide-ranging picture-book biography.... Readers young and old will devour this fete pour les yeux."
Follow Julia Child—chef, author, and television personality—from...
What's on My Plate?
Choosing from the Five Food Groups
Language: English
Release Date: August 1, 2017
Audisee® eBooks with Audio combine professional narration and text highlighting to engage reluctant readers! Eating a balanced diet is important. Healthy foods give you energy to learn and play. Do you know what the five food groups are? Or how much food from each group you need to stay healthy?...
Caution in the Kitchen!
Germs, Allergies, and Other Health Concerns
Language: English
Release Date: August 1, 2017
Audisee® eBooks with Audio combine professional narration and text highlighting to engage reluctant readers! Food safety is important. What are some other good food safety rules to follow? And what steps can you take to keep your own kitchen safe? This title provides an educational introduction to...
by Charlotte Foltz Jones
Language: English
Release Date: May 12, 2015
Language: English
Release Date: May 12, 2015
Baked Alaska, melba toast, hush puppies, and coconuts. You'd be surprised at how these food names came to be. And have you ever wondered why we use the expression "selling like hotcakes"? Or how about "spill the beans"? There are many fascinating and funny stories about the language of food--and the...
by Charlotte Foltz Jones
Language: English
Release Date: August 7, 2018
Language: English
Release Date: August 7, 2018
Baked Alaska, melba toast, hush puppies, and coconuts. You'd be surprised at how these food names came to be. And have you ever wondered why we use the expression "selling like hotcakes"? Or how about "spill the beans"? There are many fascinating and funny stories about the language of food--and the...
Heirloom Cookbook
Recipes Handed Down by Jewish Mothers
Language: English
Release Date: January 1, 2014
Enjoy over 475 time-honored family recipes from traditional Passover dishes like "Best Matzo Balls," to creative casseroles, soups, desserts, and more. A section on Sephardic cooking is also included.