Usa category: 3399 books
Michael Symon's Carnivore
120 Recipes for Meat Lovers
Language: English
Release Date: October 16, 2012
Celebrity chef, restaurateur, and meat lover Michael Symon—of Food Network’s Iron Chef America and ABC’s The Chew—shares his wealth of knowledge and more than 100 killer recipes for steaks, chops, wings, and lesser-known cuts.
Fans across the country adore Michael Symon for his big, charismatic...
Now Eat This!
150 of America's Favorite Comfort Foods, All Under 350 Calories: A Cookbook
Language: English
Release Date: August 18, 2010
#1 NEW YORK TIMES BESTSELLER • Fried chicken, macaroni and cheese, brownies, and 147 other favorite recipes under 350 calories!
In this delectable cookbook, award-winning chef Rocco DiSpirito transforms America’s favorite comfort foods into deliciously healthy dishes—all with zero bad...
by Maxine L. Byrne
Language: English
Release Date: October 8, 2018
Language: English
Release Date: October 8, 2018
From an author previously faced with the same predicament as you are now, (torn between your desire to lose weight and hunger for delicious bread slices) comes this purposely written book for you.
The ketogenic diet focuses on the fat side of meals than the carbohydrate side, it is with this...
Tyler Florence's Real Kitchen
An indespensible guide for anybody who likes to cook
Language: English
Release Date: July 14, 2010
In his first cookbook, Food Network star, Tyler Florence prepares you to cook for any occasion with recipes that range from dinner with friends to table for two and from one pot wonders to cocktail parties all featuring his signature bold, irresistible, real flavors.
With a culinary sensibility...
by Amanda Hesser
Language: English
Release Date: October 25, 2010
Language: English
Release Date: October 25, 2010
A New York Times bestseller and Winner of the James Beard Award: All the best recipes from 150 years of distinguished food journalism—a volume to take its place in America's kitchens alongside Mastering the Art of French Cooking and How to Cook Everything.
Amanda Hesser, co-founder and CEO...
Georgia Cooking in an Oklahoma Kitchen
Recipes from My Family to Yours: A Cookbook
Language: English
Release Date: July 7, 2010
Trisha Yearwood, host of Food Network’s Trisha’s Southern Kitchen, is adored by fans as one of country music’s top stars, but among family and friends, Trisha Yearwood is best known for another talent: cooking.
Throughout her life–from her humble roots in Georgia to her triumphant recording...
Bobby Flay's Throwdown!
More Than 100 Recipes from Food Network's Ultimate Cooking Challenge: A Cookbook
Language: English
Release Date: October 12, 2010
Are you ready?
Every week on Throwdown!, celebrity chef and restaurateur Bobby Flay goes head-to-head with cooks who have staked their claim as masters of an iconic dish—buffalo wings, chicken cacciatore, or sticky buns, for example—even though he may never have cooked these things before....
The Homesick Texan's Family Table
Lone Star Cooking from My Kitchen to Yours: A Cookbook
Language: English
Release Date: April 1, 2014
From beloved food blogger Lisa Fain, aka the Homesick Texan, comes this follow-up to her wildly popular debut cookbook, featuring more than 125 recipes for wonderfully comforting, ingredient-driven Lone Star classics that the whole family will love.
Nobody knows and loves Texan food more than...
Lighten Up, Y'all
Classic Southern Recipes Made Healthy and Wholesome: A Cookbook
Language: English
Release Date: March 3, 2015
**2016 James Beard Award winner and 2016 International Association of Culinary Professionals (IACP) nominee for Best American Cookbook
A collection of classic Southern comfort food recipes--including seven-layer dip, chicken and gravy, and strawberry shortcake--made lighter, healthier, and...
The Southern Pantry Cookbook
105 Recipes Already Hiding in Your Kitchen
Language: English
Release Date: October 21, 2014
Using checklists and smart strategies, Jennifer Chandler helps readers unearth dozens of Southern meals waiting to be discovered in their well-stocked pantries.
Nothing can discourage a home cook quite like being unprepared—running to the store for that one item, getting halfway through...
by Jason Day, Aaron Chronister
Language: English
Release Date: May 4, 2010
Language: English
Release Date: May 4, 2010
WINNER OF THE 2010 GOURMAND WORLD COOKBOOK AWARD FOR BEST BARBECUE BOOK
Barbecue, the beloved cooking method of chefs and home cooks alike, yields delicious slow-cooked, aromatic meats, charred, juicy burgers, and tender, delectable vegetables. In BBQ Makes Everything Better, Aaron Chronister...
The Pioneer Woman Cooks
Recipes from an Accidental Country Girl
Language: English
Release Date: June 1, 2010
Paula Deen meets Erma Bombeck in The Pioneer Woman Cooks, Ree Drummond’s spirited, homespun cookbook. Drummond colorfully traces her transition from city life to ranch wife through recipes, photos, and pithy commentary based on her popular, award-winning blog, Confessions of a Pioneer Woman, and...
Moosewood Restaurant Simple Suppers
Fresh Ideas for the Weeknight Table
Language: English
Release Date: November 3, 2010
The Moosewood Collective goes back to basics with Moosewood Restaurant Simple Suppers to deliver more than 175 fresh, imaginative, and quickly prepared dishes for the weeknight table that are also delicious and reliable.
Whole grains. Fresh fruits and vegetables. Lean, nutrient-rich fish. We...
Giada at Home
Family Recipes from Italy and California: A Cookbook
Language: English
Release Date: October 20, 2010
Since her debut on Food Network in 2002 with the hit program Everyday Italian, Giada De Laurentiis has been enticing Americans with her updated twists on Italian favorites. Her dedication to ease, healthfulness, and—above all else—flavor have won her a permanent place in the hearts of home cooks....