Desserts category: 4462 books

Cover of Baking with Sourdough

Baking with Sourdough

Storey Country Wisdom Bulletin A-50

by Sara Pitzer
Language: English
Release Date: January 6, 1980

Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
Cover of My Italian Kitchen: Top 34 Easy Authentic Pizza, Pasta, Soup, Dessert Recipes for Spectacular Italian-Inspired Cooking
by Rebecca Valente
Language: English
Release Date: February 16, 2017

Recreate authentic Italian meals in your own kitchen! Are you a fan of REAL Italian food but can’t afford to hit up those authentic Italian restaurants in town? If so, then this is the book for you! If you have been looking for authentic Italian recipes that recreate the meals that...
Cover of You Can Eat This! 22 Gluten Free Comfort Recipes
by Tam Linsey
Language: English
Release Date: July 11, 2012

A gluten-free diet can be difficult to live with, especially if you and your family are used to eating wheat versions of staple foods. When you are in the mood for the comfort of gooey, fresh baked cookies or even a simple sandwich, store-bought items can be a chalky, brittle let down.This...
Cover of Making Quick Breads

Making Quick Breads

Storey's Country Wisdom Bulletin A-135

by Barbara Karoff
Language: English
Release Date: January 1, 1992

Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
Cover of 50 Decadent Pudding Recipes
by Brenda Van Niekerk
Language: English
Release Date: January 26, 2012

Try making these easy, decadent pudding recipes.Some of the recipes within the book:Honey Pumpkin Pie, Chocolate Cheesecake, Pineapple Pudding, Fig Pudding In Pineapple Syrup,Chocolate Blanc Mange, Pears In Cream Sauce, Banana Pudding, Ginger Fridge Pudding, Boiled Ginger Pudding, Death...
Cover of Cupcake Recipes To Die For! Amazing Cupcake Recipes When You Need a Little Indulgence!
by The Tasty Table
Language: English
Release Date: July 6, 2015

Have a sweet tooth to Fill? Then you're in luck! You've picked up the right book!. If you love cupcake, and are constantly on the prowl for new cupcake recipes, you will have more than enough to go on! We have modified the recipes from standard wheaten flour, to healthier alternatives,...
Cover of Williams-Sonoma Gluten-Free Baking

Williams-Sonoma Gluten-Free Baking

Indulgent Baked Treats, Naturally Gluten-Free Goodness

by Kristine Kidd
Language: English
Release Date: January 8, 2016

Many expect gluten free baked goods will be less delicious and satisfying than those baked with wheat flour. Not so with these recipes, which are just as over-the-top delicious as any you would find in a bakeshop display case. Author Kristine Kidd is a former editor at Bon Appetit and a gourmet chef....
Cover of The Mini Cupcakes Are Here
by Gregg R. Gillespie
Language: English
Release Date: December 21, 2011

All of the recipes in this collection are new and have never been in print before. The mini cupcake is ideal for parties of any kind for both adults and children. The recipes have a wide range of tastes and can be applied to almost any occasion. The ingredients used are not unusual and can be found in most home kitchens.
Cover of The Food Mixer Cookbook
by Norma Miller
Language: English
Release Date: May 30, 2013

Home-made food has so many attractions. With your food mixer to hand, cakes and pastries, pies and tarts, sweet and savoury fillings and lots more besides, are quick, easy and fun to make. Children will love joining in with weighing ingredients and decorating the finished product. A food mixer also...
Cover of Crème Brulee
by Lou Seibert Pappas
Language: English
Release Date: September 21, 2012

Lou Seibert Pappas brings simple elegance to home entertaining in this delightful guide to creamy and crispy creme brulee. Whether classic, fruity, chocolatey, nutty, or savory, these easy-to-follow recipes add a fine finale to any meal. By mixing new flavors with just a few basic ingredients, first-time...
Cover of 75 Chocolate Cake Recipes to Die For
by Douglas Wallace
Language: English
Release Date: December 22, 2014

This practical book includes 75 tasty chocolate cake recipes that will make you a star among your friends. These delicious cakes are perfect for a birthday celebration or to become your secret weapon for dinner parties and special occasions. Try one of these fantastic and cheap recipes and enjoy a taste of chocolate!!
Cover of Cooking with Coffee
by Anonymous
Language: English
Release Date: July 15, 2014

Cooking With Coffee! Coffee, don't just drink it! The reason for this book is my love of Gourmet Coffee. There are so many countries that produce excellent coffees. I have spent most of my adult life seeking out and trying new countries and new flavors. Every country has their own unique...
Cover of How to Dry Foods
by Deanna Delong
Language: English
Release Date: September 5, 2006

When you dry food, you're saving everything: energy, nutrients, money, and, best of all, taste. This step-by-step guide to drying all kinds of fruits, vegetables, and nuts is also the most comprehensive reference available for methods of drying and home dehydrating equipment. The only book needed...
Cover of Cooking with Flowers

Cooking with Flowers

Sweet and Savory Recipes with Rose Petals, Lilacs, Lavender, and Other Edible Flowers

by Miche Bacher
Language: English
Release Date: April 2, 2013

Here are more than 100 recipes that will bring beautiful flower-filled dishes to your kitchen table! This easy-to-use cookbook is brimming with scrumptious botanical treats, from sweet violet cupcakes, pansy petal pancakes, daylily cheesecake, and rosemary flower margaritas to savory sunflower chickpea...
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