Desserts category: 4462 books
by John Boswell
Language: English
Release Date: July 13, 2010
Language: English
Release Date: July 13, 2010
Choice is what it's all about: Choosing your favorite flavor, favorite topping or swirl-in, favorite frozen dessert. For no matter what kind of ice cream maker you own -- an inexpensive canister or a top-of-the-line electric freezer -- there's an extra special treat here for you.
Exciting flavors...
Sweet & Skinny
100 Recipes for Enjoying Life's Sweeter Side Without Tipping the Scales
Language: English
Release Date: June 7, 2011
Professional pastry chef and Top Chef contestant shows you how to indulge in dessert while maintaining a healthy lifestyle with 100 low-fat recipes, including more than 25 sugar-free variations.
In her debut cookbook, Marisa Churchill will show you how to pick the best ingredients, create contrasting...
Chocolate and Vanilla
A Baking Book
Language: English
Release Date: June 6, 2012
In this fun cookbook, award-winning pastry chef and Food Network star Gale Gand shares her favorite ways to indulge family and friends--and yourself--with sixty recipes devoted to two classic flavors, chocolate and vanilla.
Organized into sections featuring chocolate and vanilla, Gand first...
Ready for Dessert
My Best Recipes: A Baking Book
Language: English
Release Date: October 5, 2010
Pastry chef David Lebovitz is known for creating desserts with bold and high-impact flavor, not fussy, complicated presentations. Lucky for us, this translates into showstopping sweets that bakers of all skill levels can master. In Ready for Dessert, elegant finales such as Gâteau Victoire, Black...
Unicorn Food
Rainbow Treats and Colorful Creations to Enjoy and Admire
Language: English
Release Date: May 22, 2018
Be whisked away to experience unforgettable flavor and color combinations that are out of this world!
To maintain their magical glow, unicorns must stick to a diet of sugar, sparkle, and everything rainbow! Take a peek into their mythical world with this cookbook—filled with colorful cakes,...
Easy As Pie Pops
Small in Size and Huge on Flavor and Fun
Language: English
Release Date: November 12, 2013
Cute, Delicious & Fun Mini Desserts for Every Occasion
Whether you want something sweet, fruity or savory, Easy as Pie Pops has the perfect bite-sized treats that'll be a hit with family and friends.
Andrea Smetona, the owner of Cakewalk Desserts, shares for the first time her most...
Delicious Dinner and Dessert Pie
Food and Nutrition Series
Language: English
Release Date: April 3, 2015
Are You Pie Shy?No more need to worry.Here you have pie recipes for quick and easy pies and pie crust for everyday as well as special occasions.As I write this (September), the Holidays are right around the corner. Fall is here. The trees are turning yellow and red and orange. Pumpkins...
A la Mode
120 Recipes in 60 Pairings: Pies, Tarts, Cakes, Crisps, and More Topped with Ice Cream, Gelato, Frozen Custard, and More
Language: English
Release Date: June 7, 2016
Are you ready to take your baking over the top? Here are sixty decadent and delightful ice creams and the sixty desserts that are their vehicles. A la Mode offers not just solid dessert recipes, from raspberry oat bars to bear claws, from chocolate pecan pie to a white chocolate pavlova, but also...
by Karen Tack, Alan Richardson
Language: English
Release Date: January 31, 2012
Language: English
Release Date: January 31, 2012
Playful recipes for sweet party treats and family desserts, from the New York Times–bestselling authors!
The New York Times–bestselling authors of Hello, Cupcake! and What’s New, Cupcake? are back, applying their oversized imaginations not just to cupcakes but to cookies, pies, cakes,...
The Wonderful Pistachio: 50 Delicious Pistachio-Mixed Sweets and Treats For You!
Healthy & Easy Desserts
Language: English
Release Date: March 6, 2017
Ready For Desserts: 50 Delicious Nut-Mixed Sweets and Treats for You!
Pistachios may often be a forgotten nut, but did you realize that there are tons of tasty treats that can be made with these nuts? Not only do pistachios make for a tasty dessert or main dish, but pistachios have tons of...
Baked Explorations
Classic American Desserts Reinvented
Language: English
Release Date: December 12, 2011
Traditional treats get an innovative twist in these seventy-two recipes from the owners of the famous Baked bakeries.
In Baked Explorations, Matt Lewis and Renato Poliafito, owners of the acclaimed Baked NYC and Baked Charleston, put a modern spin on America’s most famous sweet treats.
From...
Baking Out Loud
Fun Desserts with Big Flavors: A Baking Book
Language: English
Release Date: October 2, 2012
Fun, craveable desserts—from even-better-than-you-remember-them homemade Pop Tarts and Oreos to brilliant original treats—are the hallmark of pastry chef Hedy Goldsmith. Celebrated in the New York Times and on Food Network for the clever and delicious dishes she creates, Hedy has a sense of humor...
Better Baking
Wholesome Ingredients, Delicious Desserts
Language: English
Release Date: September 27, 2016
Making classic baked goods more flavorful with whole grains, nuts, fruits, and healthy fats. Plus, tasty gluten-free, dairy-free, and vegan options.
After more than a dozen years developing recipes for food and health magazines and collaborating with noted pastry chefs, Genevieve Ko was determined...
by Jessica Segarra
Language: English
Release Date: September 24, 2013
Language: English
Release Date: September 24, 2013
Creative desserts and snacks for cereal lovers
Everybody loves cereal, whether is it floating in a big bowl of milk or straight out of the box. In Cereal Sweets & Treats, Jessica Segarra takes her passion for cereal one step further to satisfy both young and old sweet-tooth cravings by...