Appliances category: 1726 books
Asian Paleo: Gluten Free Recipes for Classic Chinese, Japanese, Thai, Vietnamese, Korean, and Filipino Comfort Foods
Paleo Diet Solution Series
Language: English
Release Date: July 28, 2015
Most of us never try to cook our own Asian food at home since there’s usually a plethora of dine-in or take-out options near our hometowns.
Gone are the days when the Chinese restaurant was the only Asian place in town; Millennials now have their choice of Japanese/sushi bars, Thai, Vietnamese,...
by Sam Milner
Language: English
Release Date: June 5, 2015
Language: English
Release Date: June 5, 2015
Want to lose weight? What to know what to make in your soup maker? Want to know how many calories are in soup? Want to eat healthy and make some soup?
Then it is ALL covered in "The Soup Maker Recipe Book: How I Lost 7 Pounds In 7 Days With My Soup Maker Recipes".
This ebook...
Whole Hog BBQ
The Gospel of Carolina Barbecue with Recipes from Skylight Inn and Sam Jones BBQ : A Cookbook
Language: English
Release Date: May 7, 2019
The definitive guide to one of the most iconic barbecue traditions—Carolina-style chopped pork—from the third generation pitmaster of Sam Jones BBQ and the legendary Skylight Inn, featuring more than 20 family recipes for large-batch barbecue, sides, and desserts.
In the world of barbecue,...
How to Roast a Pig
From Oven-Roasted Tenderloin to Slow-Roasted Pulled Pork Shoulder to the Spit-Roasted Whole Hog
Language: English
Release Date: May 1, 2013
The Best Tips and Techniques for Roasting a Pig to Perfection
Master the ins and outs of pork roasting! How to Roast a Pig teaches you the five main methods for cooking the perfect pork, and how to choose what to cook with each method. Whether you’re looking for whole hog roast or a pulled...
Taste of Home: Grill It!
343 Recipes and Secrets for Flame-Broiled Success
Language: English
Release Date: May 6, 2010
77% of all Americans own an outdoor grill , and with more people cooking at home these days, grilling and barbecuing are on the rise.
Taste of Home Grill It! offers over 300 family-favorite recipes assembled from the Taste of Home magazine.
Over 300 full-color photographs showcase many of the...
by Joe Isidori
Language: English
Release Date: November 1, 2016
Language: English
Release Date: November 1, 2016
The debut cookbook from NYC's viral sensation Black Tap delivers unique recipes for innovative burgers and sensational, over-the-top milkshakes.
Black Tap is no ordinary burgers-and-fries restaurant—after opening in NYC's Soho in March 2015, their bold, gourmet-flavored burgers and sky-high...
by Kanchan Kabra
Language: English
Release Date: March 31, 2014
Language: English
Release Date: March 31, 2014
Economy In The Kitchen Useful Substitutes
by Kanchan Kabra
Many times in the kitchen we feel puzzled and confused on certain situations and feel guilty if things turn stale and you find no option other than throwing. This book is an answer to such situations. I have tried to include day to day experiences which we all face.
by Alexis McKenzie
Language: English
Release Date: February 7, 2017
Language: English
Release Date: February 7, 2017
BBQ sauces, dry and wet rubs and marinades of all descriptions are the added touches that separate a good recipe from a great one. In this book, you’ll find forty two recipes that will add flair to the food you place upon your table. Some of these recipes are old favorites, but many are very new...
Taming the Feast
Ben Ford's Field Guide to Adventurous Cooking
Language: English
Release Date: May 6, 2014
The guide to cooking with fire and feeding a crowd, restaurateur Ben Ford gives step-by-step instructions with photos and illustrations so that you can grill, smoke, or roast the whole beast outdoors—or prepare a “tamed” version of the feast in your home kitchen.
Cook big. Play with fire....
by Joanna Pruess, Battman
Language: English
Release Date: September 1, 2013
Language: English
Release Date: September 1, 2013
Quick! What’s the most versatile pan in your kitchen? It cooks up the most mouthwatering buttermilk fried chicken, it does double-duty with a Swiss cheese and apple frittata (starts on the stove top and finishes in the oven), and its raspberry-blackberry crisp is a textural delight. Cast iron cookware...
How to Make Homemade Ice Cream
Simple and Easy Ice Cream Maker Recipes
Language: English
Release Date: June 27, 2012
Next in her series of homemade recipe books is this one for your ice cream maker. Cathy has brought together a collection of 143 simple, easy and unique recipes for delicious ice cream, sorbets, sherbet and frozen yogurt. There are even some non-dairy and sugar-free recipes plus a bonus recipe for your dog. As in her other books, she gives you what you want - the recipes!
Flavorful Crock Pot Meals: 40 Dump Meal Recipes for Busy People
Slow Cooker Meals
Language: English
Release Date: February 16, 2017
More and more people are turning to crock pot meals to help them eat healthy, fresh and homemade meals without having to spend hours in the kitchen. The magic of the crock pot is the ability to just dump in some ingredients, set the timer and go on with your life without having to stir and baste and...
Grilling Vegan Style
125 Fired-Up Recipes to Turn Every Bite into a Backyard BBQ
Language: English
Release Date: May 8, 2012
Nothing says summer more than a feast hot off the barbecue. Grilling Vegan Style serves up backyard cooking and entertaining like never before. Running the gamut from plant-based appetizers, salads, sides, kabobs, and burgers to main dishes, desserts, and, of course, cocktails, John Schlimm also demonstrates...
by Karen Saunders
Language: English
Release Date: November 30, 2010
Language: English
Release Date: November 30, 2010
More of us than ever before own a breadmaker, but where do we turn to when we need advice? Karen Saunders is the breadmaker expert and in this handy book, she gives you the inside tips on what every breadmaker owner needs to know:
- Getting Started: knowing how your machine works, where and...