Appliances category: 1726 books
Smoke Brisket Like a Pro : Secrets and Tips for a Real Texan BBQ, 5 Basic Sauces and Rubs Plus 25 Mouthwatering Recipes
Outdoor Cooking
Language: English
Release Date: January 30, 2017
Smoke Your Brisket to Perfection.
New to cooking brisket? Use tips and hints in this book to help you succeed in making your dinner parties or family meals the absolute tastiest. Using a slow cooker through the smoking process promotes an even more delicious outcome.
You can use the...
by Veronica Burke
Language: English
Release Date: February 1, 2017
Language: English
Release Date: February 1, 2017
Smoking and Grilling Awesome Meals is Easier and Healthier Than You Think
What Do You Know About Smoking and Grilling?
Grilling out is one of the best things about summer. Learn how you can use it to make your body healthier, too. With this book, you will learn some of the tips of the...
Best Space Heaters
This Exclusive Guide Is The Choice of Today's Movers and Shakers and Reveals What You Must Know About Efficient Space Heaters, Safe Space Heaters, Energy Efficient Space Heater, Electric Space Heaters, Gas Space Heater
Language: English
Release Date: June 22, 2013
Do you think the meaning of Christmas has been lost and materialized? Do you ever wonder if the XYZ Gift Card you purchased for that special someone was ever appreciated? In the past, we often found ourselves battling holiday stress at the stores and the realities of a broken holiday budget - not anymore....
Virginia Barbecue
A History
Language: English
Release Date: September 12, 2016
With more than four hundred years of history, Virginians lay claim to the invention of southern barbecue. Native Virginian Powhatan tribes slow roasted meat on wooden hurdles or grills. James Madison hosted grand barbecue parties during the colonial and federal eras. The unique combination of vinegar,...
Burgoo, Barbecue, and Bourbon
A Kentucky Culinary Trinity
Language: English
Release Date: May 15, 2017
Burgoo, barbecue, and bourbon have long been acknowledged as a trinity of good taste in Kentucky. Known as the gumbo of the Bluegrass, burgoo is a savory stew that includes meat -- usually smoked -- from at least one "bird of the air," at least one "beast of the field," and as...
Smokin' Hot in the South
New Grilling Recipes from the Winningest Woman in Barbecue
Language: English
Release Date: May 10, 2016
With the grill and smoker as her go-to tools, chef Melissa Cookston—named "One of the most influential pitmasters in America" by Fox News, and one of the "25 Super Women in Business" by the Memphis Business Journal in 2015—shares her all-new, modern interpretations of traditional...
Extreme Barbecue
Smokin' Rigs and 100 Real Good Recipes
Language: English
Release Date: July 23, 2013
Twenty whole chickens bathed in garlic on a rig that resembles a cast-iron satellite dish...this is Extreme Barbecue, a tribute to the derring-do behind the craziest grilling contraptions in the country. Through in-depth profiles, outrageous photographs, and nearly 100 personal recipes, this unique...
by Bob Sloan
Language: English
Release Date: September 17, 2013
Language: English
Release Date: September 17, 2013
Bob Sloan offers tasty recipes, sage advice, and witty reflections in this ultimate tribute to the glory of dads and their grills. He shows how easy it is to transform fresh ingredients into 100 sizzling, delicious dishes like Honey-Glazed Spareribs, Lamb Burgers, and Grilled Sweet Potatoes. Even...
by Karen Adler, Judith Fertig
Language: English
Release Date: March 9, 2005
Language: English
Release Date: March 9, 2005
350 recipes for BBQ and grilling with simple and clean technique instructions.
by Wesley Ball
Language: English
Release Date: February 3, 2017
Language: English
Release Date: February 3, 2017
Have you ever tried to make your own jerky? You might have, or you might have not. Either way, if you are reading this, it means that your interest has increased and you probably want to learn how to combine more ingredients and how to make your own meat snack you can surprise your friends and family...
by Josh Scherer
Language: English
Release Date: August 29, 2017
Language: English
Release Date: August 29, 2017
There was never anything wrong with instant ramen. But there was never anything wrong with not being on the moon, either. That didn't stop Neil Armstrong, Buzz Aldrin, and that other guy* from changing the course of human history with a few daring steps and a super dope catchphrase. So too shall journalist...
by Mani
Language: English
Release Date: May 29, 2016
Language: English
Release Date: May 29, 2016
Super Cool Indian Recipes Part 5
by Mani
Language: English
Release Date: May 29, 2016
Language: English
Release Date: May 29, 2016
Super Cool Indian Recipes Part 4
Braai
The South African Barbecue Book
Language: English
Release Date: May 19, 2016
WINNER, BEST BARBECUE BOOK, UK, GOURMAND AWARDS 2017
If anyone knows how to braai, or barbecue, it is Jan Braai, and he knows what people need to know about how to braai: how to make a good fire - with wood - and how to confidently cook a great meal over the coals. He has braaied with thousands...