Seventeenth-Century English Recipe Books: Cooking, Physic and Chirurgery in the Works of W.M. and Queen Henrietta Maria, and of Mary Tillinghast

Essential Works for the Study of Early Modern Women: Series III, Part Three, Volume 4

Fiction & Literature, Literary Theory & Criticism
Big bigCover of Seventeenth-Century English Recipe Books: Cooking, Physic and Chirurgery in the Works of W.M. and Queen Henrietta Maria, and of Mary Tillinghast

More books from Taylor and Francis

bigCover of the book Working with Interpreters in Psychological Therapy by
bigCover of the book The Jewish-Arab City by
bigCover of the book The Haunting Past: Politics, Economics and Race in Caribbean Life by
bigCover of the book Law of Electronic Commercial Transactions by
bigCover of the book How Survivors of Abuse Relate to God by
bigCover of the book Families and Forgiveness by
bigCover of the book The Unseen Power by
bigCover of the book Manifestoes and Transformations in the Early Modernist City by
bigCover of the book Modern Methods for Business Research by
bigCover of the book Magazine Writing by
bigCover of the book Experimental Philosophy, Rationalism, and Naturalism by
bigCover of the book Max Weber and Michel Foucault by
bigCover of the book Cheating and Deception by
bigCover of the book Sustainability, Midwifery and Birth by
bigCover of the book Digital Media Sport by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy